Cooking Class - Sophisticated French Feast

$ 125 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Enjoy creating an elegant French feast with Chef Dirk as your guide.

In this hands-on class, Chef Dirk will teach you everything you need to know to create a sophisticated and impressive four-course French feast. You'll even learn how to classically set a spectacular dinner table in the fashion of a gourmet French restaurant.

After beginning with hors d'oeuvres, Chef Dirk will teach you how to cook a hearty and elegant chicken consommé soup from scratch, and how to prepare a spectacular fillet Wellington in puff pastry with the most elaborate ingredients. Your evening will end with a show-stopping seasonal dessert, such as crêpes.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Father's Day, French, Holiday, New Year, Thanksgiving, Valentine's

Meet your chef

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Chef Dirk Verified Chef
Food safety certified

Chef Dirk’s deep passion for food and global cuisine stems from his travels to more than 20 countries. Classically trained as a gourmet chef and hospitality manager in Germany, his native country, Chef Dirk has served celebrities and worked at five-star restaurants. His vast culinary, hospitality, and leadership experience, and enthusiastic personality make for deeply engaging, entertaining, and truly unforgettable classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Enjoy creating an elegant French feast with Chef Dirk as your guide.

In this hands-on class, Chef Dirk will teach you everything you need to know to create a sophisticated and impressive four-course French feast. You'll even learn how to classically set a spectacular dinner table in the fashion of a gourmet French restaurant.

After beginning with hors d'oeuvres, Chef Dirk will teach you how to cook a hearty and elegant chicken consommé soup from scratch, and how to prepare a spectacular fillet Wellington in puff pastry with the most elaborate ingredients. Your evening will end with a show-stopping seasonal dessert, such as crêpes.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Father's Day, French, Holiday, New Year, Thanksgiving, Valentine's
Reviews

Verified guest reviews for this experience

lina

lina

08 Sep 2025

Great time
Michele

Michele

06 Mar 2022

Amazing experience! Chef Dirk is one-of-a-kind, dynamic, funny, and knowledgeable. My husband and I had a fantastic time learning and cooking with Chef Dirk. We will definitely be looking for another experience with him in the near future!! Thank you Chef!!
Diana

Diana

11 Jun 2021

Chef Dirk and the cooking class was fantastic! He was an excellent teacher. He was efficient, professional, and incredibly knowledgeable. The whole experience was wonderful. The food was so delicious! I would not hesitate to recommend Chef Dirk.