Verified chef

10 Reviews

After graduating from Le Cordon Bleu with high honors, Chef Ashok went on to gain experience in Spanish cuisine working with Michelin starred chefs in Bilbao and San Sebastian. Chef Ashok also honed the art of perfection and culinary discipline while working with renowned French and Italian chefs in Australia. Chef Ashok enjoys employing his creativity designing custom themed modern fusion dinners and hosting cooking classes.

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Chef Ashok is not currently offering any experiences

Here are other Cooking Classes in St. Louis

St. Louis Team Building Activity: Classic Pasta and Sauces

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CHEF’S PLACE

Pop-up Class

Great for Groups of 10-25

Here are other Team Building Activities in St. Louis

CHEF’S PLACE

Pop-up Class

Great for Groups of 10-25

Classic Pasta and Sauces

$85

Team Building Activity

Next Date: Tue, Dec 9th at 4:00PM & other times

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CHEF’S PLACE

Pop-up Class

Great for Groups of 10-24

Traditional Mexican Cuisine Dips

$85

Team Building Activity

Next Date: Tue, Dec 9th at 4:00PM & other times

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CHEF’S PLACE

Pop-up Class

Great for Groups of 10-25

Sushi-Making Contest

$85

Team Building Activity

Next Date: Tue, Dec 9th at 4:00PM & other times

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Cooking Classes WITH Chef Ashok THAT ARE CURRENTLY NOT AVAILABLE

St. Louis Cooking Class: Mediterranean Cooking Techniques

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CURRENTLY UNAVAILABLE

Mediterranean Cooking Techniques

$95

Cooking Class

$95

Discover how authentic Mediterranean cooking is less about following recipes and more about mastering techniques. In this hands-on class, Chef Ashok will show you how to bring the the flavors and flair of the Mediterranean вЂ” from Italy and Greece, to Morocco and Egypt, to Turkey and Lebanon вЂ” straight into...

St. Louis (Tower Grove East)

No dates available

St. Louis Cooking Class: Culinary Traditions of Spain

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CURRENTLY UNAVAILABLE

Culinary Traditions of Spain

$95

Cooking Class

$95

As a country devoted to living the good life, the culinary traditions of Spain are certainly swoon-worthy. In this hands-on class with Chef Ashok, you will learn all about Spain's unique and delicious culinary traditions as you work your way through the preparation of four traditional Spanish dishes. Chef Ashok...

St. Louis (Tower Grove East)

No dates available

St. Louis Cooking Class: Unexplored Indian Fare

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CURRENTLY UNAVAILABLE

Unexplored Indian Fare

$95

Cooking Class

$95

You won't find this modern Indian street food fare on your typical Indian-American restaurant menu. In this hands-on class with Chef Ashok, you will have the unique opportunity to explore the unexplored dishes of modern Indian cuisine that manages to keep all of those beautifully authentic flavors in tact. You...

St. Louis (Tower Grove East)

No dates available

REVIEWS

Chef Ashok's Overall Rating

5.0 / 5

Based on 10 reviews

Reviews guests left for Chef Ashok

Sean

03/29/19

It was a pleasure to both watch Chef Ashok cook and then dine on his creations. He has so much worldly cooking experience and it shows. French, Spanish, Indian, etc. My favorite was the chicken kabobs, marinated in spices and cream cheese, skewered with vegetables and then quickly broiled. So moist and flavorful. I need the recipe for that one. What a neat class space, in an actual school culinary classroom straight out of the 50's! Would definitely learn from Chef Ashok again.

03/29/19

Reviews Chef Ashok received outside of Cozymeal

Prasad

04/03/19

Great fusion of Love and passion for food!! Chef Ashok brings life to the taste buds with his culinary knowledge and experience. We had a wonderful experience!!

04/03/19

Irina

04/03/19

Thanks to the great chef, Ashok, for hosting us to an amazing seven course dinner! It sure made for a fantastic start of the week!

04/03/19

Chef Ashok is a breath of fresh air in the stagnant world of east Indian cuisine in St Louis. His fusion dishes combine the scrumptious color and fragrances of the far East with the culinary magic of European bistros and the robust flavors of deep Americana. His dishes are playfully imagined and imaginatively played to surprise even the most astute palates. I always look forward to the unveiling of his new nuggets of tasty goodness. He is consummate in his pursuit of creating new experiences for his guests. The only way it's better is to see his wonderful smile light up every time he explains the construction of his masterpieces big or small. That shows his commitment to serve his food like a work of art which I think will revolutionize the world of fusion food once he achieves a stage worthy of his immense talent. I hope one day the world gets immerse their taste buds in his handiwork. #bucketlist #chefextraordinaire

04/03/19

Preeta

04/03/19

Chef Ashok is full of passion and creativity. Each and every dish is so uniquely crafted with flavors from different regions. From Biriyani balls to Cutting Chai ice cream, itвЂ™s a fusion carnival yet each creation so authentic.

04/03/19

Siddharth

04/03/19

Came home to see that our good friend and new neighbor, Ashok, had drummed up an amazing platter of Indian meat stew simmered in southern spices and topped with and aromatic twist that only his brilliant mind can come up with. #withfriendslikethese #movewasworthit #indianchef #foodraconteur #palatepoet #hecancook Check him out for your next party and you will be the talk of the town!!!

04/03/19

anu

04/03/19

Chef Ashok created an exquisite fusion meal for us based on all of our individual favorite cuisines. Mixing echoes of childhood delights with cordon bleu touches, the experience was a blast. This is what he excels at, the unique one of a kind experiential meal that makes a sweet memory. The photos donвЂ™t do justice to the flavors and the taste! Grateful tonight to sit down as a family and enjoy surprise after surprise after surprise! Golden juice, Truffle Naan Bruschetta, Kafir Lime Rasam Soup, A fusion of Kuzhi Paniyaaram/Kothu Parotta, Bottle Kaima Biriyani, Chicken Remoulade, Chettinad Salmon, Cajun T Bone Steak, Thayir Saadham Shots and Dessert Rasmalai Pannacotta, Death By Chocolate.

04/03/19

Arshi

04/03/19

A lot of chefs can prepare a good meal but when someone cooks with passion and an eye for detail, it really reflects in the meal and that is what the Food Raconteur experience is all about. I call it an experience bcos thatвЂ™s what is... an experience to enjoy with all your senses, because itвЂ™s truly food for the soul. Thank you Chef Ashok for taking us on an enjoyable culinary journey

04/03/19

Tanvi

04/03/19

Ashok never fails to amaze with his versatile fusion cuisine!

04/03/19