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Cooking Classes, Private Chefs & More

Discover. Savor. Connect. Welcome to the chef’s table!

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45,000+
Five-Star Reviews
98% recommend Cozymeal
on
400+
Cities worldwide
Free 48-hour
Cancellation on most bookings

THOUSANDS OF CULINARY EXPERIENCES

Discover & Learn From World-Class Culinary Experts

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COOKING CLASSES

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PRIVATE CHEFS

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At-Home Hibachi

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FOOD TOURS

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TEAM BUILDING

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Ingredient Kits Available

ONLINE COOKING & MIXOLOGY

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We are in 400+ cities.

Why Guests Love Cozymeal
45,000+ Five-Star Reviews

Loved by food lovers everywhere.

98% Recommended on

Google, Yelp, TripAdvisor

50,000+ Experiences in 400+ Cities

Cooking classes, private chefs, at-home hibachi, food tours & more

12+ Years of Expertise (Since 2014)

Serving individuals and companies for over a decade.

Trusted by Leading Companies

Chosen by teams at Google, Airbnb, Nike & more.

Free cancellations up to 48 hours

(on most bookings)

What guests are saying

Jessie J. Jessie J.

Booked the class Sushi Adventures with Chef Andy in Chicago (Lower West Side)

Chef Coco was out resident chef. Our experience was great! We had so much fun learning about and making the sushi rolls. Chef Coco made the experience so memorable and easy.

Desiree M. Desiree M.

Booked the class Signature Flavors of Thai Fare with Chef Made Master in Centreville

Chef Made welcomed us into his home with opened arms. He was engaging, funny, and knowledgeable. He described all the different herbs we would be using in the various dishes we were making. We prepped the herbs and vegetables according to his helpful instructions, while he cut up the meats. Afterwards, we joined him in the kitchen to cook the dishes. He showed all the other ingredients (e.g., mushroom soy sauce), talked about the different types of curry, and answered questions. Then we all took turns adding ingredients, stirring and tasting to make sure the seasonings were correct. After everything was finished cooking, we sat down to a delicious lunch - Panang gai with chicken, Kapow moo with ground pork, Num tok moo with pork - all served with beer (our choosing). While we ate, he prepared our dessert - mango with sweet sticky rice. We had a great time with Chef Made and the others who joined us and the food was fantastic. We also came away with the recipes and the leftovers. It was such a fun afternoon!

Jordan B. Jordan B.

Booked the class Handmade Sushi and More with Chef Pao in Minneapolis

We made the handmade sushi and more experience for my wife's birthday and we had an amazing time. We enjoyed learning how to make some of the food that we loved to eat. Chef Pao was so patient in answering all of the questions that we had and where we could buy the food to make the sushi in the future. Chef made it a very memorable and enjoyable night for us to celebrate a birthday. Definitely would recommend!

Timothy S. Timothy S.

Booked the class Signature French Cooking with Chef Washington in South Seattle

We had a great time making a delicious French dinner! Chef Washington is extremely personable and welcoming; his kitchen was prepped, well-equipped, and clean, with plenty of space to move around to the different stations. Our goal was to learn more about French sauces and flavors, and the experience exceeded our expectations. We will definitely book again!

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