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Team Building Activity - Smashing Sushi Collaboration
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Teams can get rolling in the right direction with this exciting session.
The kitchen is a perfect forum for developing collaboration and communication skills, and this sushi-based team building activity with Chef Vivian and Michi is where the magic happens.
Share an afternoon of expert culinary instruction with your teammates as you learn to make a slew of sumptuous sushi selections together. Practice pro-level knifing skills, refine your instincts for combining tastes and textures and create memorable moments with your colleagues in a gourmet setting.
Guests are welcome to provide wine and beer to enjoy during the class or to purchase wine and beer from the venue.
California Hand Roll
With imitation crab, avocado and cucumber
Spicy Tuna Hosomaki
With shiso and scallions
Salmon Rainbow
With salmon, cucumber, avocado and imitation crab
Assorted Poki
With strawberry, green tea and chocolate
Salmon rainbow
Assorted poki( strawberry. Green tea & chocolate)
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum at Chef's Place 30
- Maximum if Chef Travels to You 100
- Meal Courses 4
- Event Duration 2 hours
- Labels Asian, Corporate, Group, Japanese, Pescatarian, Sushi Making
Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.
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Event location:
(Exact location will be provided after booking)
Teams can get rolling in the right direction with this exciting session.
The kitchen is a perfect forum for developing collaboration and communication skills, and this sushi-based team building activity with Chef Vivian and Michi is where the magic happens.
Share an afternoon of expert culinary instruction with your teammates as you learn to make a slew of sumptuous sushi selections together. Practice pro-level knifing skills, refine your instincts for combining tastes and textures and create memorable moments with your colleagues in a gourmet setting.
Guests are welcome to provide wine and beer to enjoy during the class or to purchase wine and beer from the venue.
California Hand Roll
With imitation crab, avocado and cucumber
Spicy Tuna Hosomaki
With shiso and scallions
Salmon Rainbow
With salmon, cucumber, avocado and imitation crab
Assorted Poki
With strawberry, green tea and chocolate
Salmon rainbow
Assorted poki( strawberry. Green tea & chocolate)
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum at Chef's Place 30
- Maximum if Chef Travels to You 100
- Meal Courses 4
- Event Duration 2 hours
- Labels Asian, Corporate, Group, Japanese, Pescatarian, Sushi Making