Team Building Activity - Essential Chocolate Techniques

$ 99 Per person

all-inclusive: 2.5-hour class, 4-course meal.

This cooking class does not have any dates.

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What You’ll Do

Gather your team and embrace your inner chocolatier together as you craft delectable sweet treats.

Learn the essential techniques to handcraft decadent treats in this interactive team building chocolate-making class where Chef Sima will teach you the basics of tempering chocolate and much more.

Enjoy lemonade and a charcuterie board with cured meats, cheeses and fruit as you make the perfect pralines with whipping cream and cherries. Then, learn the art of ganache as you make a variety of flavors, including raspberry, coffee and brandy, and roll truffles filled with cookies, peanut butter and nuts. Finish the class by playing chocolate games with your team.

For an additional $15 per person, Chef Sima will teach you how to make molding chocolate and build a special chocolate sculpture.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 6
  • Maximum Guests 11
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Chocolate Making, Corporate, Fun, Group

Meet your chef

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Born and raised in Jerusalem, Chef Sima transformed her passion for chocolate into her life’s work. She eats, breathes and sleeps chocolate, which led her to create a factory, wholesale business, retail store and workshop space in Israel. She has been teaching professional classes, workshops and team building for over 17 years, and she's even been featured on TV and news programs. Today, Chef Sima is eager to help you spice up your life with some sweet sensations.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sima will travel to guests within Boulder for this experience.

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What You’ll Do

Gather your team and embrace your inner chocolatier together as you craft delectable sweet treats.

Learn the essential techniques to handcraft decadent treats in this interactive team building chocolate-making class where Chef Sima will teach you the basics of tempering chocolate and much more.

Enjoy lemonade and a charcuterie board with cured meats, cheeses and fruit as you make the perfect pralines with whipping cream and cherries. Then, learn the art of ganache as you make a variety of flavors, including raspberry, coffee and brandy, and roll truffles filled with cookies, peanut butter and nuts. Finish the class by playing chocolate games with your team.

For an additional $15 per person, Chef Sima will teach you how to make molding chocolate and build a special chocolate sculpture.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 6
  • Maximum Guests 11
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Chocolate Making, Corporate, Fun, Group
Reviews

Reviews Chef Sima received outside of Cozymeal

Misha

Misha

15 Mar 2022

Absolutely wonderful time at the chocolate making evening! Sima is very engaging, knowledgeable and best of all - a chocolate artist. Learning about the making process was great and the take-home box was an unexpected surprise!

Shari E.

Shari E.

14 Mar 2022

My family and I had a GREAT time with Chef Sima making chocolates. It was fun, informative and delicious. I would highly recommend her workshops to anyone who loves chocolate.

Steve

Steve

14 Mar 2022

I attended one of Sima's chocolate workshops last month and was very impressed. Sima has a great personality that really showed during her workshop. I highly recommend attending one of her chocolate workshops! You will not be disappointed!