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Team Building - Spanish Tapas and Paella Feast in Miami
With Chef Fernanda
CURRENTLY UNAVAILABLE
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3-hour class • 3-course meal
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This cooking class does not have any dates.
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Your CHEF
Chef Fernanda
Miami
Verified Chef
Chef Fernanda is a plant-based chef who has worked in the food industry for over 10 years. She combines her Mexican heritage and Miamian flare to create vibrant, wholesome cuisine at her Miami restaurant, and for her cooking workshops with a focus on food that's free of gluten, added sugar and additives. Chef Fernanda has shared her healthy culinary secrets on television, and has developed recipes over the years that resulted in two cookbooks.
Chef Highlights
Graduated from Centro Culinario Ambrosia, Miami Dade College, Lovegevity Wedding Planning Institute
Award-winning: Miami New Times Best Restaurant
Press Mentions: I hosted several cooking segments in Univision and Telemundo as a guest chef
Taught 300+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn how to prepare a naturally vegan Spanish feast in this fun team building experience!
In this hands-on team building class with Chef Fernanda, you and your team will learn how to prepare an authentic three-course Spanish dinner menu using fresh, high-quality ingredients and cooking techniques that translate across all cuisines.
You and your team will begin by working together to create a spread of traditional Spanish tapas. Then, Chef Fernanda will teach you and your team the step-by-step process to preparing a beautiful, saffron-scented vegetable paella before ending this interactive team building experience with an impressive crema catalana with cinnamon and spices.
You and your team will begin by working together to create a spread of traditional Spanish tapas. Then, Chef Fernanda will teach you and your team the step-by-step process to preparing a beautiful, saffron-scented vegetable paella before ending this interactive team building experience with an impressive crema catalana with cinnamon and spices.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
4 to 15 people
INCLUDES
3-course meal + all ingredients
Location
Downtown Miami (Downtown Miami)
Venue
At the chef’s place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Perfect for groups, celebrations and team-building events
- A fresh approach to vegan cooking beyond the usual basics
- Practical gluten-free cooking for delicious everyday meals
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Fernanda
Miami
Verified Chef
Chef Fernanda is a plant-based chef who has worked in the food industry for over 10 years. She combines her Mexican heritage and Miamian flare to create vibrant, wholesome cuisine at her Miami restaurant, and for her cooking workshops with a focus on food that's free of gluten, added sugar and additives. Chef Fernanda has shared her healthy culinary secrets on television, and has developed recipes over the years that resulted in two cookbooks.
Chef Highlights
Graduated from Centro Culinario Ambrosia, Miami Dade College, Lovegevity Wedding Planning Institute
Award-winning: Miami New Times Best Restaurant
Press Mentions: I hosted several cooking segments in Univision and Telemundo as a guest chef
Taught 300+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
BLACK FRIDAY SALE
GET UP TO $50 IN COZYMEAL
CASH™
BLACK FRIDAY SALE
GET UP TO $50 IN COZYMEAL
CASH™
$100 or more, get $10 Cozymeal Cash™
$250 or more, get $25 Cozymeal Cash™
$500 or more, get $50 Cozymeal Cash™
Verified guest reviews for this class
Carly C.
Chef Fernanda and the entire experience was wonderful! Would definitely recommend, it was so much fun!
Emily F.
Scheduled a cooking class with Chef Fernanda with our global team. Great experience! Everyone had something to do no matter their level of cooking skills. Chef Fernanda was incredibly warm and welcoming and made the whole experience great!
Darren L.
We booked this event as a team building exercise for a group of senior leaders. It worked perfectly and Chef Fernanda was fabulous. The food we cooked was amazing and there was a great atmosphere. The spicy sauce was super tasty too! Would highly recommend any of Chef Fernanda's cookery classes!
Verified guest reviews for other classes with Chef Fernanda
RODRIGO A.
Booked the class Mexican Goes Vegan with Chef Fernanda
I love the experience, Fernanda is great! I enjoy it to much, 100% recommended.
Cindy J.
Booked the class Healthy Baking Workshop with Chef Fernanda in Miami (Downtown Miami)
Chef Fernanda, AKA La Health Mexicana, is FANTASTIC. She's not only a great chef and a great teacher, but she also has the ability to make a group of strangers feel like a group of friends. I booked her in January of 2020 for a birthday. Two of the total six of us had never met before, but the environment Chef Fernanda created was so fun and welcoming that we had so much fun spending the evening all together. I learned a lot with Chef Fernanda about vegan baking and thoroughly enjoyed eating at the end of the night what we all made together. I highly recommend her to carnivores (which I am) and vegans alike. You will enjoy your experience with Chef Fernanda! She's great.
Nichele
Booked the class Mexican Goes Vegan with Chef Fernanda
Very great experience! Really enjoyed the meal we were able to make and the chef really made it fun to cook
Neel M.
Christopher M.
Elise A.
James G.
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