With a generous capacity and sleek design, the Zwilling Plus 12-Inch Stainless Steel Wok with Lid was made for big batch steaming, sautéing and frying. Built with a high-quality 18/10 stainless steel interior, this heavy duty Zwilling Plus wok is rust resistant and designed to last. The Sigma Clad 5-ply construction heats quickly and maintains an even temperature across the pan to produce consistent, restaurant-quality results.

Along with its sturdy build, the Zwilling stainless steel wok was crafted with helpful features to support home cooks. The ergonomic handle is secured with unique welding technology, offering a firm, controlled grip while maneuvering the pan. The absence of rivets keeps the wok easy to clean and hygienic, even in the dishwasher. Cooks can monitor their food through the tight-fitting tempered glass lid while keeping the wok covered to maintain moisture and lock in flavor. The flared rim allows for easy, dripless pouring of sauces, juices or excess liquid.

The Zwilling Plus 12-Inch Stainless Steel Wok with Lid can do so much more than just make a delicious stir fry. The wide, deep pan can be used to sear, boil, braise or deep fry as well as gently steam dumplings, vegetables or seafood. This versatile wok can even withstand oven temperatures up to 500°F.

Dimensions: 20” Length x 11.81” Width x 3.74” Height

Care & Use: Induction compatible. Dishwasher safe. Oven safe to 500°F.

Materials: 18/10 Stainless steel