Private Chef - Elevated American Harvest Dinner

With Chef Giancarlo
5.0 (1 Review)
CHEF TRAVELS TO YOU
Private Chef - Elevated American Harvest Dinner: elevated american harvest meal with Chef Giancarlo (1)
ABOUT
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EXPERIENCE
CHEF
REVIEWS

Starting at

$123.99 PER PERSON

Select group size for exact pricing

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.
GIVE AS A GIFT
Gift
Gift card can be used for any experience or cookware

Your CHEF

Chef Giancarlo
5.0 (1 Review)
Serving the New Jersey area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Elegant, custom-made meals have always brought out Chef Giancarlo's culinary creativity. Diners around New Jersey have had the pleasure of experiencing his epicurean works. His specialties include Italian, French, Mediterranean, New American and Peruvian heritage. From crafting specialty menus for private dinners to helping students hoping to expand their own skills, Chef Giancarlo is beyond generous with his time and talents.
View all of Chef Giancarlo's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Giancarlo will travel to guests in Jersey City

WHAT YOU’LL EXPERIENCE

Savor an elegant seasonal American feast, expertly prepared and served in the comfort of home.

In this private chef experience, celebrate the flavors of the season with an elevated American harvest menu. With Chef Giancarlo handling all preparation, cooking and cleanup, you can fully relax and savor the experience in the comfort of your home.

 

Enjoy a vibrant heirloom tomato and grilled peach salad with creamy Burrata cheese, followed by silky sweet corn velouté with lump crab that adds a refined coastal touch. The highlight is the perfectly cooked airline chicken served with velvety purée, seasonal vegetables and rich natural jus. End on a sweet note with a decadent chocolate ganache tart made with dark chocolate and topped with Madagascar vanilla whipped cream and roasted cocoa.  Book your private chef experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Burrata and Peach Salad
With heirloom tomato, grilled peach, Burrata cheese, toasted pistachio and white balsamic honey reduction
Chilled New Jersey Sweet Corn Velouté
With lump crab, Fresno chili, chive oil and herb crostini
Heritage Airline Chicken
With airline chicken breast, celery root and Yukon Gold purée, rainbow baby carrots, 48-hour natural jus, chive oil and charred Meyer lemon
Chocolate Ganache Tart
With single-origin dark chocolate ganache, pastry crust, Madagascar vanilla whipped cream and roasted cacao nibs
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 10 people
Arrival Time
Chef's Arrival Time
1 hour & 30 minutes prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
4 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Giancarlo
5.0 (1 Review)
Serving the New Jersey area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Elegant, custom-made meals have always brought out Chef Giancarlo's culinary creativity. Diners around New Jersey have had the pleasure of experiencing his epicurean works. His specialties include Italian, French, Mediterranean, New American and Peruvian heritage. From crafting specialty menus for private dinners to helping students hoping to expand their own skills, Chef Giancarlo is beyond generous with his time and talents.
View all of Chef Giancarlo's Experiences >

Event location

Chef Giancarlo will travel to guests in Jersey City
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Reviews Chef Giancarlo received outside of Cozymeal

Silvia Silvia

Chef Giancarlo is an incredibly experienced and versatile culinary professional. His cuisine beautifully blends global influences, and his attention to detail truly stands out. You can immediately feel his passion and love for food in every dish, making the entire experience one not to miss.

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