Private Chef - Asian Sushi Celebration

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$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.



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What You’ll Do

Experience the finest in contemporary sushi right at your table with this thrilling event.

Discover the flavors of Asian cuisine with a delightful four-course seafood menu in this exclusive private chef experience. Watch as an expert chef prepares your feast and shares stories about the dishes along the way.

Begin with crispy shrimp tempura or Japanese-style beef carpaccio. Savor a selection of signature sushi rolls, hand rolls and nigiri crafted with precision. For the main course, choose from miso-glazed salmon, Korean short ribs, seared ahi tuna and other Asian favorites. Conclude your meal with a sweet touch, selecting from options like yuzu panna cotta or green tea cheesecake.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Japanese, Sushi Making

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Jordan W. Shot
Chef Jordan W. Verified Chef
Food safety certified

Born with a love for tantalizing flavors, Chef Jordan pursued his culinary ambitions as soon as he could, which took him around the world. He wants everyone who savors his cooking to remember it long after they leave the table, and to ensure that happens, he infuses all the knowledge he has gained into every dish. Chef Jordan looks forward to inspiring both novice and proficient chefs to explore new techniques and ingredients in the kitchen.

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jordan W. will travel to guests within San Diego for this experience.

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What You’ll Do

Experience the finest in contemporary sushi right at your table with this thrilling event.

Discover the flavors of Asian cuisine with a delightful four-course seafood menu in this exclusive private chef experience. Watch as an expert chef prepares your feast and shares stories about the dishes along the way.

Begin with crispy shrimp tempura or Japanese-style beef carpaccio. Savor a selection of signature sushi rolls, hand rolls and nigiri crafted with precision. For the main course, choose from miso-glazed salmon, Korean short ribs, seared ahi tuna and other Asian favorites. Conclude your meal with a sweet touch, selecting from options like yuzu panna cotta or green tea cheesecake.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Japanese, Sushi Making

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Jordan W.

Robert

Robert

16 Sep 2024

It was an unforgettable experience! The menu was not only delicious but also a perfect balance of fresh, vibrant flavors. Joedan’s expertise and passion were evident in every dish, and he made the experience engaging and fun. The detailed explanations, hands-on approach, and warm atmosphere made it an absolute pleasure. The ingredients were all top notch. I highly recommend this class to anyone looking for a great experience. Thank you Jordan for an amazing evening!

Sinan

Sinan

01 Sep 2024

We had a fantastic time with Chef Jordan. Jordan created a great environment for conversation and great food. We learned a few things and got inspired to try some food - like the cacao drink - that we really appreciated.

Holly

Holly

01 Sep 2024

Our experience with Chef Jordan was a perfect blend of a fine culinary session and back yard bbq. We kicked things off with a special cacao opener. We learned useful prep techniques, enjoyed 3 courses of organic and responsibly sourced food, garden fresh herbs, and specially made sauces. We enjoyed steak frites with a lakeside sunset view and finished with a wonderous dessert with surprising ingredients. It was an evening full of music, clean upper scale food, useful information, great conversation, and generous left overs. Truly elevating!