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Private Chef
$149
Art of Italian Cooking
With Chef Dean
(5.0)
Starting at
$143.99 PER PERSON
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All inclusive: 4-course meal, ingredients, cooking, service & clean up.
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Verified guest reviews for other experiences with Chef Dean
Connor H.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
Chef Dean taught us how to make a variety of quick and easy Japanese dishes. The experience was amazing a Chef Dean was incredibly thoughtful and friendly during the class. Thanks Chef Dean!
Michael P.
Booked the class Korean Exploration with Chef Dean in Downtown Seattle (Evergreen)
With all of the prep work done by Chef Dean, we had hand made mandu (dumplings) with help, and guidance from Chef Dean, followed by bulgogi beef gimbap, and finally mini bundt style rice cakes with red bean past, flame grilled pineapple, nuts, and an amazing ginger sorbet. And he even packed the leftovers for us to bring home, along with printed recipes of everything so we can repeat the experience. We highly recommend this and Chef Dean if you are looking for a unique experience.
Tom S.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
We cooked a selection of Japanese dishes including multiple appetizers, a main entree, and a desert, all lactose free! Chef Dean was very pleasant and patient. He took time to make sure we were able to make each dish. A really fun evening!
SAKSHI B.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
We had a great time at the private Japanese cooking class with Chef Dean! The food was delicious, and the chef was friendly and welcoming. It was a fun and memorable experience — the perfect special day activity. Highly recommended for anyone who loves great food and a hands-on culinary adventure!
Paige V.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
We had a great time with chef and the food was very tasty. We would do it again!
Blakeley P.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
The cooking class exceeded our expectations. I booked it for my husband’s bday present and Chef Dean made the whole experience very special! Also, Chef Dean is from the same island, as my husband. He truly treated us like Ohana. The food was AMAZING. He sent us home with all of the leftovers, so we were able to share what we had created with family. One of the recipes in particular we’re excited to use as our go-to for family gatherings! It’s impressive but not overly complicated to make now that we’ve made it once. Highly recommend! Thanks Chef Dean!
Christine Ngwiri .
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
We had the absolute pleasure of being hosted by Chef Dean for a private dinner experience to celebrate my husband’s birthday—and wow, it was beyond amazing! From start to finish, the entire evening was filled with joy, flavor, and meaningful connection. Chef Dean is not just incredibly talented in the kitchen—he’s a natural storyteller and teacher. As he guided us in preparing each dish, he walked us through the process with such ease and passion, explaining techniques, ingredients, and even sprinkling in fascinating stories from his culinary journey. We learned so much about Asian cuisine—its diversity, cultural significance, and the personal favorites that inspire Chef Dean’s creations. It wasn’t just a meal—it was a rich, immersive experience that left us not only full, but truly fulfilled. If you’re looking for a memorable and heartwarming culinary adventure, we can’t recommend Chef Dean enough!
Jeff V.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
The gyoza was the big hit with all of us but everything was delicious! Chef Dean was cordial and professional and an excellent host. We enjoyed our time with him and plan on coming back soon.
Monique R.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
My husband and I had a great experience with Chef Dean. He made everything simple and fun to learn. Very patient explaining how to do the dishes. We loved the finished product and the time spent. Very fun date night evening for us. We would recommend to everyone.
Terry K.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
Chef Dean was amazing! Such a fun night. We learned so much and had a blast. The food was delicious and the whole vibe was great. I would recommend it without hesitation.
Mary Kate O.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
This class was fabulous! We made Japanese Street Food. Chef Dean was incredibly helpful and professional. My friend and I had a great time. The food was delicious, and Chef Dean made us feel welcome and successful.
Alex V.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
Our experience with Chef Dean was excellent. His culinary expertise was evident throughout the class, and he taught us several new techniques we’re excited to use at home. The food was absolutely delicious, and we’ll definitely be recreating these dishes in the near future.
Olivia H.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
Our meal with Chef Dean was professional and very fun! We loved making sushi and learning how to fold gyozas. Chef Dean was great with educating us on how to do everything, including sautéing yakisoba! We would recommend this class to anybody looking for a fun and unique date night.
John L.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
Chef Dean was amazing! We created a fantastic meal and enjoyed the conversations. Absolutely recommend!
Gayathri N.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
Fun family activity! Chef Dean was very courteous, knowledgeable and patient with our 14 year old. He shared great cooking tips. Dinner was delicious and plentiful. We took home lots of leftovers. Highly recommend!
Kelsey M.
Booked the class Asian Food Spectacle with Chef Dean in Downtown Seattle (Evergreen)
Chef Dean was great!
Scott D.
Booked the class Japanese Street Food with Chef Dean in Downtown Seattle (Evergreen)
Excellent experience. If you are looking for a personal chef who will walk through making a 5 course meal for you and you partner, Chef Dean is the way to go. His meals are only for couples or small groups. This means that all the time and focus is on making sure you are having a great experience (he is getting less money than other chef out there!). Chef Dean is in Everett, so we had to reschedule because of work and fighting through traffic. But he was gracious and worked with us, and I am so glad it worked out. Great experience.
Jeffrey K.
Booked the class Taste of the Pacific Islands with Chef Dean in Downtown Seattle (Evergreen)
A five star experience. Chef Dean was an excellent instructor and a gracious host. The intimate setting allowed for a complete hands on experience. My daughter and I loved it and the food was plentiful and delicious.
Justin T.
Booked the class Taste of the Pacific Islands with Chef Dean in Downtown Seattle (Evergreen)
My wife and I had so much fun. Chef Dean made us feel comfortable and confident in trying to cook something new. We were full by the end and we can’t wait to eat the leftovers.
Tim T.
Booked the class Taste of the Pacific Islands with Chef Dean in Downtown Seattle (Evergreen)
We went for our anniversary and it was amazing. Chief Dean was so knowledgeable and fun to cook with. We would recommend this wonderful experience to anyone and look forward to trying another of Chief Dean’s classes.
Tyler M.
Booked the class Asian Food Spectacle with Chef Dean in Downtown Seattle (Evergreen)
Such a kind and caring host. We made so much food and he was a great conversationalist. I would absolutely do it again.
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