- Seattle
- South Seattle
- Private Chefs
-
Private Chef - Next-Level Brunch Bites
starting at
$ 99 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
Explore an elevated take on classic brunch fare during this private chef meal.
This private chef experience portrays brunch like you've never seen it before. Chef Washington has curated a menu of upscale brunch classics that are sure to satisfy your late-morning cravings, featuring the perfect blend of sweet and savory delights.
First course options include avocado toast and vanilla Greek yogurt parfaits. For your main course, feel free to go sweet or savory with options like crab cakes Benedict and lemon ricotta pancakes. You'll also enjoy a delicious selection of side dishes and pastries, which you'll taste throughout the experience.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Vanilla Greek Yogurt Parfaits
With fresh berry compote and granola
Grapefruit and Avocado Salad
With mixed greens, almonds and citrus vinaigrette DF/GF/Veg
Avocado Toast
With tomato, arugula, lemon, rustic bread and olive oil DF/Veg
Fruit Salad
With a variety of seasonal fresh fruits, honey and mint DF/GF/Veg
Main Course (Choose 1 per Group)
Red Velvet Belgian Waffles
With fresh fruit topping and whipped cream Veg
Southern Fried Chicken and Waffles
With maple gravy
Almond Brioche French Toast
With crème fraîche whipped cream, honey and seasonal fruit Veg
Lemon Ricotta Pancakes
With seasonal fruit compote Veg
Make-Your-Own Omelet Station
With applewood bacon, wild mushrooms, green onions, tomatoes, spinach and sausage DF/GF
Quiche
With ham, Gruyère cheese, spinach, cherry tomatoes and fresh herbs
Crab Cake Benedict
With Hollandaise sauce, poached eggs and asparagus
Shrimp and Grits
With sharp white cheddar, garlic and fresh herbs
Sides (Choose 2 per Group)
Applewood Bacon
Candied Bacon
Thick-Cut Bacon
Maple Breakfast Sausage
Turkey Breakfast Sausage
Herb Roasted Potatoes
Homestyle Hash Browns
Sweet Potato
Hash and Fresh Seasonal Fruit
Pastry (Choose 1 per Group)
Banana Nut Muffins
Lavender Scones
Cranberry-Orange Scones
Mini Cinnamon Rolls
Brown Butter Coffee Cake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 2 hours
- Labels Brunch
What's included
Meet your chef
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
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Verified Chefs
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Concierge
Cancellation Policy
Chef Washington will travel to guests within Seattle for this experience.
Explore an elevated take on classic brunch fare during this private chef meal.
This private chef experience portrays brunch like you've never seen it before. Chef Washington has curated a menu of upscale brunch classics that are sure to satisfy your late-morning cravings, featuring the perfect blend of sweet and savory delights.
First course options include avocado toast and vanilla Greek yogurt parfaits. For your main course, feel free to go sweet or savory with options like crab cakes Benedict and lemon ricotta pancakes. You'll also enjoy a delicious selection of side dishes and pastries, which you'll taste throughout the experience.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Vanilla Greek Yogurt Parfaits
With fresh berry compote and granola
Grapefruit and Avocado Salad
With mixed greens, almonds and citrus vinaigrette DF/GF/Veg
Avocado Toast
With tomato, arugula, lemon, rustic bread and olive oil DF/Veg
Fruit Salad
With a variety of seasonal fresh fruits, honey and mint DF/GF/Veg
Main Course (Choose 1 per Group)
Red Velvet Belgian Waffles
With fresh fruit topping and whipped cream Veg
Southern Fried Chicken and Waffles
With maple gravy
Almond Brioche French Toast
With crème fraîche whipped cream, honey and seasonal fruit Veg
Lemon Ricotta Pancakes
With seasonal fruit compote Veg
Make-Your-Own Omelet Station
With applewood bacon, wild mushrooms, green onions, tomatoes, spinach and sausage DF/GF
Quiche
With ham, Gruyère cheese, spinach, cherry tomatoes and fresh herbs
Crab Cake Benedict
With Hollandaise sauce, poached eggs and asparagus
Shrimp and Grits
With sharp white cheddar, garlic and fresh herbs
Sides (Choose 2 per Group)
Applewood Bacon
Candied Bacon
Thick-Cut Bacon
Maple Breakfast Sausage
Turkey Breakfast Sausage
Herb Roasted Potatoes
Homestyle Hash Browns
Sweet Potato
Hash and Fresh Seasonal Fruit
Pastry (Choose 1 per Group)
Banana Nut Muffins
Lavender Scones
Cranberry-Orange Scones
Mini Cinnamon Rolls
Brown Butter Coffee Cake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 2 hours
- Labels Brunch