Private Chef - Parisian Delicacies - St. Louis

starting at

$ 119 Per person

All inclusive: 5-course meal, ingredients, cooking, service & clean up.

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What You'll Do

Settle in for a swanky soirée bursting with French charm and decadence.

Indulge in a carefully curated French bistro menu with this luxurious private chef experience. Savor classic flavors with a modern flare, starting with mushrooms stuffed with French onion soup filling and overflowing with melted gruyere cheese and breadcrumbs. Dip bites of tender seared steak into a creamy yet bold cognac sauce, a classic accompaniment that accentuates the peppercorn crust. Sides of buttery haricot verts and creamy mashed potatoes make for a rich and filling meal. End with a sweet treat, a crème brûlée with notes of rum and raisin.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Christmas, Holiday, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Legina Shot
Chef Legina Verified Chef

18 reviews

Chef Legina, a seasoned culinary professional with over 20 years of experience, is a Chef Instructor and Private Chef based in St. Louis, MO. With expertise in menu planning, creole cooking, and pastry arts, she leads a boutique bakery while imparting culinary knowledge through hands-on classes and events. Dedicated to excellent customer service, Chef Legine thrives on making a difference in people's lives every day.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Legina will travel to guests within St. Louis for this experience.

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What You'll Do

Settle in for a swanky soirée bursting with French charm and decadence.

Indulge in a carefully curated French bistro menu with this luxurious private chef experience. Savor classic flavors with a modern flare, starting with mushrooms stuffed with French onion soup filling and overflowing with melted gruyere cheese and breadcrumbs. Dip bites of tender seared steak into a creamy yet bold cognac sauce, a classic accompaniment that accentuates the peppercorn crust. Sides of buttery haricot verts and creamy mashed potatoes make for a rich and filling meal. End with a sweet treat, a crème brûlée with notes of rum and raisin.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Christmas, Holiday, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
Reviews
Verified guest reviews for this experience
Sheliah Thompson and Rick Podgornik .
02/10/2025
What a great experience! Dinner was wonderfully delicious.
Nicole H.
05/05/2024
This was a fantastic experience. Every thing Gigi served was delicious. My husband and I both agreed it was one of the best meals we have ever had. Thanks Gigi for making our night so special.
Verified guest reviews for other experiences with Chef Legina
DeAnna C.
01/24/2026
We enjoyed cooking a Seafood Paella. Great knowledge and suggestions for substitutions of needed or desired items. We were also impressed that she knew about the history of the dish. Website was not as user friendly but have absolutely no complaints about Chef.
Serving the Spanish Summer Review Photo from Online Cooking Class 3
Leanna A.
12/17/2025
I cooked the most beautiful paella and was so impressed with how it turned out! The class was so wonderful and perfectly tailored to the ingredients I had but also the speed at which my dish was cooking. It was such a wonderful personal experience! I learned so much and all my questions were answered as well as great conversations about our love for food! I highly recommend this class!
Serving the Spanish Summer Review Photo from Online Cooking Class
Serving the Spanish Summer Review Photo from Online Cooking Class 2
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