Private Chef - A Taste of France: Bistro Delights

Name: Private Chef - A Taste of France: Bistro Delights
Brand: Cozymeal
SKU: 24346
Price: 119 USD
Availability: InStock
Rating: 5 (1 reviews)

1 review

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french food with eggs benedict and crepes suzette

starting at

$ 89 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Explore the decadent and rich flavors of authentic French cuisine.

In this private chef experience, Chef Jerome will delight you with a three-course menu inspired by the best of France. YouвЂ™ll savor the rich flavors of a buttery croissant paired with crispy prosciutto and poached eggs with a velvety hollandaise sauce. Next on the menu are delicately seared sea scallops with candied bacon served atop creamy Parmesan risotto with a drizzle of citrusy blueberry vinaigrette. For dessert, be delighted with a traditional flambГ©ed crГЄpes Suzette served with a creamy tangerine sauce.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Croissant and Fried Prosciutto Eggs Benedict

With hollandaise sauce and chives

Seared Sea Scallops and Fried Candied Bacon Over Parmesan Risotto

With citrus blueberry vinaigrette and creamy spinach veloutГ©

FlambГ©ed CrГЄpe Suzette and Homemade Vanilla Whipped Cream

With a Grand Marnier tangerine sauce

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 15
Meal Courses 3
Event Duration 2 hours
Chef Arrival Time 30 minutes prior to the selected serving time
Labels French

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Jerome

Food safety certified

1 review

Whether curating and preparing a meal for a large gathering or an intimate dining experience, Chef Jerome is a master at creating a memorable menu. His expertise in French, Italian and contemporary American cuisine equips him to transform any simple or humble ingredient into a mouthwatering meal. With his focus on providing locally sourced and seasonal menus, Chef Jerome strives to provide a high-quality and fun experience for all of his guests.

View all of Chef Jerome's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jerome will travel to guests within Salt Lake City for this experience.