Private Chef - Upscale Modern Surf and Turf

starting at

$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Chef Tre reimagines surf and turf by putting creative spins on classic dishes.

In this private chef experience, Chef Tre curates a land and sea menu with a contemporary feel. Indulge in a four-course menu and let a five-star chef create gourmet memories for you and your guests.

Begin with crispy crab cakes over a bed of wilted baby kale and macaroni & cheese infused with the elegant flavor of lobster. Chef Tre will serve a lemon herb lambchops with roasted asparagus and rosemary garlic potatoes for your main course, followed by raspberry and white chocolate cheesecake.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Surf and turf

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Tre Shot
Chef Tre Verified Chef
Food safety certified

Multi-talented Chef Tre was a Marine and a firefighter before tackling culinary school and launching his own catering company. His experience has taken him through restaurants helmed by some of the top chefs in the Washington, D.C. area. His focus is mainly on French, Italian, Creole and Cajun traditions. With a blend of technical savvy, imagination and passion, Chef Tre shares his love of all cuisine with his students.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Tre will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Chef Tre reimagines surf and turf by putting creative spins on classic dishes.

In this private chef experience, Chef Tre curates a land and sea menu with a contemporary feel. Indulge in a four-course menu and let a five-star chef create gourmet memories for you and your guests.

Begin with crispy crab cakes over a bed of wilted baby kale and macaroni & cheese infused with the elegant flavor of lobster. Chef Tre will serve a lemon herb lambchops with roasted asparagus and rosemary garlic potatoes for your main course, followed by raspberry and white chocolate cheesecake.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Surf and turf

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

David

David

09 Sep 2024

We had such a wonderful experience with Chef Tre, who prepared an amazing surf-and-turf meal for my wife's birthday. This was actually our second time booking him for a private meal in our home, since the first dinner we had with him was so good. He even prepared extra for us, which we happily enjoyed the day after. Would highly recommend!

Reviews guests left for other experiences with Chef Tre

Debbie

Debbie

16 Feb 2023

The food was delicious and abundant! We finished the night quite full and very satisfied. Perhaps our favorite part was the dessert. Not usually a huge pound cake fan, but this is not a usual pound cake - don't let your image of pound cake fool you! Chef Tre brought everything with him, so no need to even have plates or silverware. And when he left, we discovered some remaining risotto that he left for us so we could continue enjoying the experience days later. Thank you so much, Chef Tre!

Ketty Farrell

Ketty Farrell

29 Jan 2023

Chef Tre was awesome! He came prepared with every detail. The food was delicious! The entire evening was a total treat! I highly recommend him!!