Private Chef - New American Brunch Spread

With Chef Lisa
5.0 (1 Review)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Private Chef - New American Brunch Spread: brunch with raspberry corn muffins and frittata with root vegetable hash
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$103.99 PER PERSON

UNAVAILABLE

including all fees

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.
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Your CHEF

Chef Lisa
5.0 (1 Review)
Serving the Denver area
Verified chef
Verified Chef
With over 30 years in the culinary industry, Chef Lisa has worked as both a professional chef and nutritionist, among other titles. In addition to writing multiple books and articles for national magazines on food and health, she has also owned two successful personal chef and catering companies and three large food companies, through which she strengthened her abilities to work productively. Chef Lisa looks forward to sharing her techniques and tips for excellent cooking.
View all of Chef Lisa's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Lisa will travel to guests in Denver

WHAT YOU’LL EXPERIENCE

Enjoy a diverse morning menu of incredible flavors that will delight and satisfy your palate.
In this gourmet private chef experience, you’ll enjoy a brunch prepared by Chef Lisa. Begin with corn muffins teeming with raspberries and served with sweet honey butter. You’ll also enjoy a vegetable frittata featuring mushrooms and tangy goat cheese, an assortment of perfectly cooked root vegetables infused with smoky spices, and a refreshing salad of tender peaches and fresh berries with a twist of aromatic basil.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Raspberry Corn Muffins
With honey butter and mixed berry preserves
Wild Mushroom and Goat Cheese Frittata
With caramelized leeks and asparagus
Root Vegetable Hash Browns
With parsnips, sweet potatoes, kale, garlic, smoked paprika and fried sage
Maple Fried Country Ham
With rosemary
Blackberry Peach Salad
With pomegranate seeds, basil and optional mascarpone cheese
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 15 people
Arrival Time
Chef's Arrival Time
1 hour prior to the selected serving time
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
3.5 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Lisa
5.0 (1 Review)
Serving the Denver area
Verified chef
Verified Chef
With over 30 years in the culinary industry, Chef Lisa has worked as both a professional chef and nutritionist, among other titles. In addition to writing multiple books and articles for national magazines on food and health, she has also owned two successful personal chef and catering companies and three large food companies, through which she strengthened her abilities to work productively. Chef Lisa looks forward to sharing her techniques and tips for excellent cooking.
View all of Chef Lisa's Experiences >

Event location

Chef Lisa will travel to guests in Denver
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Reviews Chef Lisa received outside of Cozymeal

Nicole W. Nicole W.

Chef Lisa is a professional culinary instructor with over 30 years of experience teaching all over the country. Her classes will leave you feeling comfortable in the kitchen. I highly recommend her experiences.

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