Private Chef - Mediterranean Menu of Vegan Fare

Name: Private Chef - Mediterranean Menu of Vegan Fare
Brand: Cozymeal
SKU: 21831
Price: 69 USD
Availability: InStock
Rating: 5 (3 reviews)

3 reviews

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dolmas roasted pepper hummus vegan saganaki with Mediterranean salad

starting at

$ 119 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Enjoy this elevated plant-based menu featuring Mediterranean classics.

In this plant-based private chef experience with Chef Nedra, youвЂ™ll savor a satisfying Mediterranean menu. First, delight in creamy pan-seared vegan cheese served with fresh pita bread, and a salad with the innovative combination of mint, arugula and cucumbers tossed in tangy dressing. Grape leaves filled with fluffy rice, creamy hummus with vegetables and a wild rice dish round out your main course. For dessert, enjoy flaky apple crumble and velvety ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Vegan Saganaki

Pan-seared Greek cheese with garlic herb pita bread

Mediterranean Salad

With cucumber, mint, arugula and homemade balsamic dressing

Dolmas

With grape leaves and rice

Roasted Pepper Hummus

Assorted Vegetables

With olives, artichoke hearts, tomatoes and eggplant

Wild Rice With Pine Nuts

Apple Crumble Phyllo Rolls

With cinnamon and vanilla sauce

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 16
Meal Courses 3
Event Duration 3 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Healthy, Mediterranean, Vegan

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Nedra

Food safety certified

3 reviews

With over 30 years of culinary experience, Chef Nedra now runs her own meal prep company, through which she fulfills her passion of teaching others about the importance of nutrition and healthy food. Her love of cooking and the service industry has led Chef Nedra to explore many roles, including server, bartender and restaurant manager. She prides herself on taking on each role and client exchange with a friendly disposition.

View all of Chef Nedra's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Nedra will travel to guests within Detroit for this experience.

This experience is also available in the following markets:

Ann Arbor