Private Chef - Gourmet New American Dining

starting at

$ 119 Per person

All inclusive: 5-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Savor a selection of fine domestic dishes created with a hearty helping of contemporary flair.

Let Chef Ridic introduce you to the charm of New American cuisine in this private chef experience. He'll prepare a menu that brings to life an array of classic dishes made with gourmet touches. Enjoy herbed oysters and prosciutto crostini starters before tasting tender New York strip steak with mashed potatoes followed by a palate-cleansing cantaloupe sorbet. A tangy citrus meringue tart awaits you for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 5
  • Event Duration 4.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Ridic Shot
Chef Ridic Verified Chef
Food safety certified

Chef Ridic has a culinary background that dates back to his teenage years. As a teacher, managing chef and entrepreneur, he’s passionate about sharing his love for creative cuisine. His experience includes working as a hotel sous chef as well as preparing gourmet dinners for various charity benefits. This allows Chef Ridic to curate outstanding private chef experiences and memorable cooking classes that are impressive and fun.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ridic will travel to guests within Salt Lake City for this experience.

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What You’ll Do

Savor a selection of fine domestic dishes created with a hearty helping of contemporary flair.

Let Chef Ridic introduce you to the charm of New American cuisine in this private chef experience. He'll prepare a menu that brings to life an array of classic dishes made with gourmet touches. Enjoy herbed oysters and prosciutto crostini starters before tasting tender New York strip steak with mashed potatoes followed by a palate-cleansing cantaloupe sorbet. A tangy citrus meringue tart awaits you for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 5
  • Event Duration 4.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Hai

Hai

30 Apr 2023

Ridic was great and made the experience very memorable. Would definitely recommend Chef Ridic.

Reviews guests left for other experiences with Chef Ridic

Lucas

Lucas

08 Sep 2024

Chef Ridic was so incredibly personable and made our experience amazing!! We did the Vegetarian Thai option and do not regret it! We would highly recommend him to anyone that is looking to learn about cooking and want good food!!

Reilly

Reilly

30 Jul 2024

Our Dinner with Chef Ridic was great! He was a fantastic teacher and engaging to speak with. We had a blast and learned a bit more about cooking. We look forward to doing it again some time!