Private Chef - Caribbean Classics

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$ 99 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Explore traditional flavors from the Caribbean islands with Chef Darnell

Let the aromas of curry, coconut and fresh seafood transport you to the islands of the Caribbean in this private chef experience. Chef Darnell will prepare a showcase of Caribbean flavors with this exciting menu featuring regional ingredients. Begin with a bright seafood ceviche of shrimp and scallops followed by hearty curried chicken or goat and vegetables served with traditional rice and peas. Finish the meal with sweet and crispy fried plantain patties.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels American, Fusion

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Darnell Shot
Chef Darnell Verified Chef

9 reviews

Having cooked since the age of 15, Chef Darnell has built a rewarding career in the culinary arts. Through his years of service, he's received awards and prepared meals for celebrities and royalty around the world. He has a genuine passion for helping aspiring chefs gain confidence in the kitchen. A true culinary creative, Chef Darnell adds a generous helping of heart to everything he dishes up!

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COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Darnell will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Explore traditional flavors from the Caribbean islands with Chef Darnell

Let the aromas of curry, coconut and fresh seafood transport you to the islands of the Caribbean in this private chef experience. Chef Darnell will prepare a showcase of Caribbean flavors with this exciting menu featuring regional ingredients. Begin with a bright seafood ceviche of shrimp and scallops followed by hearty curried chicken or goat and vegetables served with traditional rice and peas. Finish the meal with sweet and crispy fried plantain patties.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels American, Fusion

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Darnell

Lauren

Lauren

14 Aug 2023

Chef Darnell was amazing for our dinner party of 8. He arrived early, was friendly and engaging, and prepared a delicious 3 course meal that far exceeded our expectations. Our guests were so impressed. We cant wait to hire him again! I would give him 10 stars if I could.

Dawn

Dawn

09 Jul 2023

Great chef. Great selection. Great flavor. Great presentation. Chef Darnell earned several “wows” from my guest. He was prompt, personable and professional.

Jannike

Jannike

23 Apr 2023

Chef Darnell created an unforgettable experience for my husband’s birthday celebration. The interactive elements of the cooking class was fun and educational, and he explained very well each step l, including any prep he had done beforehand. The meal was excellent as well - very tasty, with beautiful presentation. This was a fun and different way to do a small dinner party, and we will definitely recommend this experience to anyone interested in learning a little while also enjoying an excellent meal.

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