Private Chef - Parisian Steak Dinner - Las Vegas

What You’ll Do

Elegant gastronomy takes center stage in this Parisian-inspired private chef experience.

You'll feel like you're dining at an elegant bistro along the Champs Élysées as Chef Loreanne prepares and serves this gourmet steak dinner. To start, a classic shrimp cocktail will tide you over until the main course arrives: peppercorn-encrusted New York strip steak cooked to perfection and served with creamy Robuchon potatoes and tender roasted asparagus. Be sure to save some room for the pièce de résistance: A decadent crème brûlée dessert!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Loreanna Verified Chef

Chef Loreanna acquired a wealth of knowledge in her years as chef, caterer and food blogger. A self-taught culinary enthusiast from the age of 15, she is well-versed in the craft and business of food preparation and emphasizes the artistry of cuisine. Her restaurant work includes stints as line and sous chef before advancing to executive chef. As a teacher, Chef Loreanna brings boundless passion to her engaging classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Loreanna will travel to guests within Las Vegas for this experience.

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What You’ll Do

Elegant gastronomy takes center stage in this Parisian-inspired private chef experience.

You'll feel like you're dining at an elegant bistro along the Champs Élysées as Chef Loreanne prepares and serves this gourmet steak dinner. To start, a classic shrimp cocktail will tide you over until the main course arrives: peppercorn-encrusted New York strip steak cooked to perfection and served with creamy Robuchon potatoes and tender roasted asparagus. Be sure to save some room for the pièce de résistance: A decadent crème brûlée dessert!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Loreanna

Margaret

Margaret

19 Feb 2023

Very helpful to be sure we were keeping pace and answered our questions
Rylee

Rylee

14 Jan 2023

Such a fun class! The recipes were clear and easy to do and Chef Loreanna was so patient and explained all of the steps really clearly. We had a great time and everything was delicious!
Judith

Judith

08 Jan 2023

This class was wonderful. I love Chef Lore'anna.