Private Chef - NYE Hors d'Oeuvre Party

What You’ll Do

Let a private chef take care of your holiday party hors d'oeuvres with elegant dishes.

For this private chef experience, Chef Tellita has curated a selection of hors d'oeuvres for the perfect holiday or New Year's party. Choose from a copious amount of small plates, including baked brie with figs and pistachios, a charcuterie and cheese board, oysters Rockefeller, cheddar and thyme gougères or crab puffs. For dessert, select strawberry champagne cheesecake trifles or luscious chocolate fondue.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Tellita Verified Chef

Chef Tellita's culinary background is a beautiful blend of self-taught technique and formal training. This talented chef prizes herself on preparing unique and creative dishes that are often showcased in various local events. Chef Tellita enjoys sharing her cooking style with others, which is showcased on her exciting YouTube cooking show, and in local TV news segments. Chef Tellita looks forward to sharing her tips, techniques and passion for cooking with you!

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Tellita will travel to guests within Baltimore for this experience.

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What You’ll Do

Let a private chef take care of your holiday party hors d'oeuvres with elegant dishes.

For this private chef experience, Chef Tellita has curated a selection of hors d'oeuvres for the perfect holiday or New Year's party. Choose from a copious amount of small plates, including baked brie with figs and pistachios, a charcuterie and cheese board, oysters Rockefeller, cheddar and thyme gougères or crab puffs. For dessert, select strawberry champagne cheesecake trifles or luscious chocolate fondue.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Tellita

Felise

Felise

03 Apr 2022

Chef T exceeded our expectations! It was a wonderful experience. The food was excellent and tips/tricks were so helpful. You will not regret booking a class with her.
London

London

02 Apr 2022

I enjoyed my experience with Chef T. The food was amazing and Chef T's personality was a breath of fresh air. I will be doing another class with her soon. =)
brady

brady

27 Feb 2022

Chef Tellita was amazing! Wonderful person to be around and helped us create a fantastic meal, along with making it very fun and easy to learn!! I would recommend her to anyone