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Private Chef - Argentine Bistro
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Savor some of the typical dishes you would find in nearly any Buenos Aires bistro.
In this private chef experience, Chef Daniel will treat you to an authentic culinary experience that one would otherwise only be able to find at a bistro in Buenos Aires. Chef Daniel grew up in Argentina dining out with his family every Sunday and he would always order some variation of the dishes featured on this upscale menu.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose one
Palmitos con salsa golf
A variety of cocktail empanadas
Milanesa de Pollo a la Napolitana
With chicken breast, tomato sauce and mozzarella
Side
Choose one
Papas rejilla
French fries
Garden salad
Dessert
Choose one
Dulce de leche crepes
Flan with dulce de leche
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 3
- Maximum Guests 5
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
What's included
Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.
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Chef Daniel will travel to guests within the Bay Area for this experience.
Savor some of the typical dishes you would find in nearly any Buenos Aires bistro.
In this private chef experience, Chef Daniel will treat you to an authentic culinary experience that one would otherwise only be able to find at a bistro in Buenos Aires. Chef Daniel grew up in Argentina dining out with his family every Sunday and he would always order some variation of the dishes featured on this upscale menu.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose one
Palmitos con salsa golf
A variety of cocktail empanadas
Milanesa de Pollo a la Napolitana
With chicken breast, tomato sauce and mozzarella
Side
Choose one
Papas rejilla
French fries
Garden salad
Dessert
Choose one
Dulce de leche crepes
Flan with dulce de leche
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 3
- Maximum Guests 5
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time