Fusion Cooking Classes in Portland
With fusion cooking classes in Portland, you can discover how to pair ingredients to perfection. Join highly trained chefs as they take you on a journey to a land where differing tastes come together. Be amazed at how you can take vastly different ingredients and flavors from seemingly opposite cuisines and put them together for the ultimate combination. Fusion cooking is all the rage! Book your incredible culinary experience today.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE
Crowd-Pleasing Game Day Bites
$95
Cooking Class
$95
Learn how to make delicious appetizers that will wow your guests this game day. In this exciting cooking class, you'll learn to make crowd-pleasing appetizers perfect for a game day. Explore bold flavors and creative techniques that will elevate your hosting game to the next level.
From a rich queso dip to crispy...
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Verified Chef
Chef Itztli
Portland (Southeast Portland)
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CHEF TRAVELS TO YOU
Father's Day
Taste of the Italian Countryside
$125
Cooking Class
$125
Explore the authentic flavors of classic Italian cuisine. Discover the rustic flavors of the Italian countryside in a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment.
Start with a spread of appetizers, including fresh Caprese salad...
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Verified Chef
Chef Sarah I.
Serving the Portland area
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CHEF’S PLACE
Pop-up Class
Handmade Pasta Made Simple
$75
Cooking Class
$75
Learn to make fresh pasta from scratch and pair it with a rich brown butter sauce. Discover how simple and rewarding homemade pasta can be in this hands-on cooking class with Chef Sarah. Start by mixing flour, eggs, water and salt into a perfect dough, then master kneading and shaping techniques. Learn to cut various...
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Verified Chef
Chef Sarah
Portland (Northwest Portland)
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CHEF’S PLACE
Coastal Mediterranean Showcase
$115
Cooking Class
$115
Take a culinary journey from the Greek seaside to the shores of North Africa. In this fun and engaging cooking class, you will immerse yourself in the wonder of summer in the Mediterranean way of the kabob. Under Chef Itztli's tutelage, you'll explore the traditional Mediterranean flavors in exciting and different...
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Verified Chef
Chef Itztli
Portland (Southeast Portland)
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WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Portland
02/28/2022
We had a fun evening with Julian for my parent's anniversary. The food was tasty and everyone enjoyed the prep and cooking.
07/12/2019
Chef Adam brings many years of experience and a super friendly demeanor to all interactions - and his food is phenomenal. His technique on the cast iron grill creates deliciously tender chicken satay, expertly seasoned and served with mouthwatering sauces: sweet and sour, peanut and cucumber relish. For his artisanal pizza, he will explain what goes into good dough, demonstrating a practiced hand that rolls a delightfully thin crust. The roasted vegetables and mixed cheeses are light and flavorful on the taste buds, and eating it in chef's gorgeous back yard makes it even better. The moussaka may be foreign to most, but you'll certainly want to get more familiar with this Greek/Mediterranean dish cooked with lamb and eggplant. It's comfort food at it's finest. Lastly, prepare to become a master of the roll under the tutelage of Chef Adam, who deftly throws together garden rolls using only the freshest produce, shrimp and pork. It was a great experience that I'm certain others will enjoy.
05/04/2019
Chef Kateland's rendition of fried green tomatoes were tasty, making me glad to have the opportunity to try them for the first time. Crispy, with a tangy remoulade, they also held their texture, avoiding any potential sogginess. The johnnycake topped with spicy shrimp was another Southern-inspired dish that packed diverse textures and flavors. Her meat driven plates - the Kalbi marinated short ribs and Poulet Basquaise - were colorful and seasoned well, demonstrating an adept hand and eye in the kitchen.
OTHER EXPERIENCES in Portland
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.