Italian Cuisine Made Vegan
- No upcoming dates
- 4 to 20 guests
- 2-course meal Date night favorite
- Hosted Online
SHARE THIS EXPERIENCE
Online Pasta Making Class
$39
Handmade Ravioli and Tiramisu
With Chef Rishika
(4.9)
$39 PER PERSON
75-minute class hosted on Zoom. Tax included
Your CHEF
WHAT YOU’LL DO
Your Menu
ADDITIONAL DETAILS
About This Experience
"00" or all-purpose flour
Egg
Salt
Olive oil
Mushrooms
Cheddar cheese
Butter
Whole milk
Bay leaf
Onion
Garlic
Rosemary
Thyme
Chives
Fine semolina
Mascarpone cheese
Whipped cream
Kalhua liqueur
Egg yolks
Sugar
Lady finger biscuits
Instant coffee
Hot water
Pots and pans
Ladle
Blender
Hand blender
Stand mixer
Knives
Chopping board
WHY GUESTS LOVE THIS CLASS
Your CHEF
Verified guest reviews for this class
fun
My husband and I got a 1 to 1 with Chef Rishika and it was the best date night ever! She was so patient with us, explained every step in a clear way, and helped us out make some delicious ravioli and tiramisu which we had failed to make on our own in the past. It was fun having to collaborate with each other to make this delicious meal, and later on, we got to eat together watching a movie. If you love homemade pasta and you'd like a different date night with your partner, I recommend this class 100%.
Chef Rishika was really helpful in answering questions and checking in to make sure we were all in the same place before moving on with the recipe. I really like how she was so knowledgeable about the different kinds of mixers, pans and different oils for cooking everything.
So much fun!! Excellent teacher and learned a lot. Great way to celebrate my birthday!
Very friendly and supportive. Instructions were clear. Couldnt ask for anything else from an online teacher.
Chef was patient and knowledgeable. Thank you!
Great class! Chef Rishika gives clear instructions and is quick to answer all of our questions. Everything went at our own pace and she was super helpful and friendly! We had a wonderful time and the food was FANTASTIC!!! Thanks Chef!
This was a lot of fun! I loved how she was so patient with us as we were figuring out the recipe. Highly recommend!
I was a little skeptical of taking a cooking class via Zoom, however, Chef Rishika blew my skepticism out the door! She was interactive, patient, and gave GREAT ideas for leftover options. Her camera setup was superb and I never felt like I was unable to see what she was doing. This was a birthday gift from my daughter and I've been wanting to make ravioli from scratch but the best addition was also making tiramisu which is my favorite dessert! Both dishes came out delicious and I will look into taking more classes with Chef Rishika. (And so should you!)
I received this class as a birthday gift and it was so enjoyable for my husband and me. The ravioli and tiramisu were delicious! I’d definitely recommend as a fun, unique activity.
Great class with a great instructor! Delicious food too!
Wonderful experience! Chef Rishika was very knowledgeable, engaging, fun, encouraging and was very patient with all the participants. My husband and I had a blast and highly recommend!!
Rishika was super fun and really knowledgeable! She was also super organized, great with all the people in our class, and the food we made was AMAZING!!!
Fantastic class. Rishika really takes her time to help you and answer questions as you go. She doesn’t rush through the experience at all, very thoughtful instructor.
Chef Rishika made you feel part of something even online. She provided many possible solutions if anything came up. We had a very positive experience! I would do another class with her.
Chef Rishika was super patient and helpful. She was thorough on her instructions and provided guidance for each step of the recipe. This was my first time making pasta from scratch and it came out delicious.
Absolutely delicious! The pasta roller is a must though, my arms are jelly after rolling all that dough with a roller. Rishika was fantastic, so kind, patient and helpful. Great with working with different peoples situations on the fly. Thanks for a great time!
Wonderful experience and Chef was able to answer all of my questions. Well organized and able to see her cooking and preparation. Will look into her other classes.
Excellent! WOW! we LOVED this class! Would even take it again! Chef Rishika did an excellent job teaching this class, coaching the participants through step by step. She even gave you time to clean up after each of the steps. Yes! I'm definitely keeping these two recipes, and making them again and again. WOW! I keep thinking about the unlimited possibilities too! I'll be making a bunch of raviolis and freezing them, for future dinners, and family members. Yes! Recommendations - If you don't have a pasta roller/maker, and you have a Kitchen Aid Stand Mixer, I would definitely recommend purchasing the Pasta Roller attachment for your Stand Mixer. We just happened to purchase it (through Amazon), and had received it several days prior, before I even knew I was going to take this class (I registered the night before). Anyway, a pasta maker definitely helps! Chef talks you through the pasta dough making even if you don't have a pasta maker, and you have to roll it out by hand using a rolling pin - WOW! Chef recommends that you measure out all ingredients prior to the start of the class, and this definitely helped. I also recommend a circular ravioli cutter (which I have now purchased after the class (through Amazon), and will definitely be putting to good use. I ordered one like Chef used , and I can't wait to get it! WOW! I just can't stop thinking about this class. Excellent! Thanks Chef Rishika! Awesome! Do you teach any other classes on CozyMeals? If not, you definitely need to do it! Sign me up!
Such an enjoyable evening. It was our first time making homemade ravioli. Chef Rishika was a great instructor. She was constantly checking with each group to make sure they were keeping up and to see if they had questions. The food was delicious! We look forward to scheduling another class. Highly recommend this class.
Chef Rishika had a great setup, was very good at asking all members how they were doing. Suggest updating the written recipe to include all ingredients that need to be divided as there were many. We missed a few of these instructions which were given verbally. Would give 4.5 stars if I could!
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