Booked 50+ times
Chef Logan
ONLINE COUPLES COOKING CLASS $43.99/Person All fees included
Handmade Bubble Tea and Salad Rolls
- Request a date
- 4 to 20 guests
- 3-course meal Date night favorite
- Hosted Online
Online Cooking Class - Homemade Holiday Brunch
With Chef Logan
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 200+ times
Chef Logan
ONLINE COOKING CLASS $33.99/Person All fees included
A Focus on Cooking Techniques
- Request a date
- 4 to 20 guests
- 2-course meal Date night favorite
- Hosted Online
$33.99 PER PERSON
All fees included
UNAVAILABLE
75-minute class hosted on Zoom
Private parties, team building or a large group? Message Us
Your CHEF
Chef Logan
Hosted Online
Verified Chef
Food Safety Certified
Chef Logan is a seasoned culinary professional whose career has included roles as an executive chef, culinary leader and instructor for team-building experiences. While he is well-versed in a wide range of global cuisines, he is especially passionate about Italian cooking and from-scratch pizza making. Having hosted hundreds of cooking classes and private dining experiences, Chef Logan is known for an engaging teaching style that goes beyond simply following recipes. He focuses on helping guests understand the techniques and principles behind great cooking, building confidence, creativity and intuition in the kitchen. Committed to creating inclusive experiences, Chef Logan gladly accommodates dietary needs and ensures every guest feels welcome at the table.
Chef Highlights
Taught 5,000+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
WHAT YOU’LL DO
Get ready for a holiday feast with Chef Logan featuring homemade brunch classics.
During this interactive online cooking class with Chef Logan, you'll learn how to create a holiday brunch to set the perfect festive mood. Start by making eggs Benedict with homemade buttermilk biscuits, poached eggs, back bacon and hollandaise sauce. You'll also learn how to create homemade shredded tater tots with russet potatoes, onion salt, garlic salt, flour, canola oil and pepper.
Your Menu
ADDITIONAL DETAILS
About This Experience
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 75 minutes
Ingredients
All-purpose flour
Salt
Pepper
Baking powder
Unsalted butter
Buttermilk
Eggs
Back bacon
Avocado
Dried tarragon
Old Cheddar
Canola oil
White cooking wine
Lemon
Hot sauce
Roma tomato
Chili flakes
Shallot or onion
White vinegar
Coriander seeds
Seasoning salt
Russet potatoes
Garlic salt
Onion salt
Kitchen Equipment
Dutch oven or deep cooking pot
One small pot
Slotted spoon
Rolling pin
Box grater
Four metal or glass mixing bowls
Whisk
Spatula
Fine mesh strainer
Paper towels or clean dish towel
Measuring spoons
Wooden spoon
Frying pan
Temperature gauge
Biscuit or round cookie cutter
Sharp knife
Cutting board
Two dish towels
Pastry cutter
Dough scraper, optional
Parchment paper
Two baking sheets
WHY GUESTS LOVE THIS CLASS
- Join the chef live via Zoom and cook along from your own kitchen in a hands-on, interactive class.
- Learn essential baking techniques
- Prepare a relaxed brunch menu perfect for sharing
Your CHEF
Chef Logan
Hosted Online
Verified Chef
Food Safety Certified
Chef Logan is a seasoned culinary professional whose career has included roles as an executive chef, culinary leader and instructor for team-building experiences. While he is well-versed in a wide range of global cuisines, he is especially passionate about Italian cooking and from-scratch pizza making. Having hosted hundreds of cooking classes and private dining experiences, Chef Logan is known for an engaging teaching style that goes beyond simply following recipes. He focuses on helping guests understand the techniques and principles behind great cooking, building confidence, creativity and intuition in the kitchen. Committed to creating inclusive experiences, Chef Logan gladly accommodates dietary needs and ensures every guest feels welcome at the table.
Chef Highlights
Taught 5,000+ guests on Cozymeal
Verified guest reviews for this class
Wendy R.
Learned new techniques! Great class!
Scott A.
Chef Logan taught me to make the best tater tots in the Universe! The recipes and pace were challenging but the end result was a five-star brunch. It was highly-interactive, full of tips, tricks and pro-level techniques. Book with confidence that Chef Logan can and will make you a brunch Rockstar!
Steve T.
I loved the recipes, however the class felt very rushed, and the Chef didn't pay much attention to where everyone was in the process. Other classes I've attended, the Chef has done "check-ins" on how it was going, and checking the food to see if it was coming along. I feel the class could be a great class given the attention to the participants a bit more.
Verified guest reviews for other classes with Chef Logan
Corey G.
Booked the online cooking class Everything's Better With Bacon with Chef Logan
This bacon class was amazing and chef Logan was amazing and kind! Thank you!
Julia N.
Booked the online cooking class Seafood Paella From Scratch with Chef Logan
This virtual class was the perfect birthday gift to do with my dad who lives in a different city. Paella was something I never thought I could make on my own but Chef Logan was really fun, informative, and patient and adapted well to me not having all of the ingredients. I finally feel like I can use a knife correctly and the food and drink turned out amazing! I’m already planning to attempt cooking it again on my own.
Erin M.
Booked the online cooking class How to Build a Better Burger with Chef Logan in Hosted Online
I cooked burgers and sweet potatoes fries.
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