Online Cooking Class - Uramaki Sushi and More

What You’ll Do

Join Chef Andy and learn how to master the uramaki inside-out sushi roll, and more.

During this live and interactive online cooking class with Chef Andy, you will learn how to prepare a traditional Japanese menu of miso soup, cucumber salad, and uramaki inside-out sushi rolls right in your own kitchen. After learning how to properly prepare your sushi rice, Chef Andy will walk you step by step through the assembly of your uramaki rolls filled with sushi-grade salmon, avocado, cucumber, scallions, and oyster sauce.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 10 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making, Valentine's

Ingredients


Miso paste
Soy sauce
Scallions
Water
Cooked sushi rice
Seaweed
Raw sushi-grade salmon
Avocado
Cucumbers
Oyster sauce sauce
Ginger
Seasoned rice vinegar

Kitchen Equipment


Small pot
Wood spoon
Knife
Cutting board
Rice or rubber spatula
Mixing bowl
Sushi mat or parchment paper

Meet your chef

Chef Andy Shot
Chef Andy Verified Chef

A Chicago native, Chef Andy has worked in many professional culinary environments ranging from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy is well versed in a wide-range of cuisines, from sushi to classic European cuisine and even a touch of your personal favorites. He's eager to bring his fun classes and private dining experiences to your home, while sharing kitchen secrets and tips that will leave you hungry for more.

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Join Chef Andy and learn how to master the uramaki inside-out sushi roll, and more.

During this live and interactive online cooking class with Chef Andy, you will learn how to prepare a traditional Japanese menu of miso soup, cucumber salad, and uramaki inside-out sushi rolls right in your own kitchen. After learning how to properly prepare your sushi rice, Chef Andy will walk you step by step through the assembly of your uramaki rolls filled with sushi-grade salmon, avocado, cucumber, scallions, and oyster sauce.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 10 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making, Valentine's

Ingredients


Miso paste
Soy sauce
Scallions
Water
Cooked sushi rice
Seaweed
Raw sushi-grade salmon
Avocado
Cucumbers
Oyster sauce sauce
Ginger
Seasoned rice vinegar

Kitchen Equipment


Small pot
Wood spoon
Knife
Cutting board
Rice or rubber spatula
Mixing bowl
Sushi mat or parchment paper

Reviews

Reviews guests left for other experiences with Chef Andy

Kevin

Kevin

13 Oct 2024

I just took Chef Andy’s favorite dishes from The Bear class and I can’t recommend it enough. He was very informative and extremely patient and the food was outstanding. Sign up for one of his classes. You won’t regret it! -Mike

Gretchen

Gretchen

04 Oct 2024

Andy and his team were so fun and engaging. He took into account all of our food restrictions and provided great ingredients to create delicious food. I would highly recommend Andy and his team for a fun team building cooking event.

Dina

Dina

03 Oct 2024

This is our 3rd mystery basket cooking experience with Chef Andy, and he continues to impress us. What a great experience and team building exercise for a large group!