Italian Cooking Classes in Miami
The flavorful, hearty cuisine of Italy ranks among Europe's oldest, dating back to the 4th century B.C. That said, it is a country that appreciates its classic roots while constantly innovating to bring us among the most popular dishes today. Come explore myriad multi-course meals that are sure to inspire and delight, demystified by one of many talented gourmet chefs in a welcoming and friendly learning environment. Book an Italian cooking class in Miami while space remains!
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CHEF’S PLACE
Essential Seasonal Supper - Date Night
$99
Cooking Class
$99
Fire up your love of summer cooking in this romantic date night class. If you're looking for a fun and approachable date night, this engaging cooking class in Miami delivers a beautiful seasonal spread from start to finish. Guided by Chef Dagny or a resident chef, you'll cook herb grilled pork tenderloin, prepare a...
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Verified Chef
Chef Dagny or Resident Chef
Miami (Brickell)
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CHEF’S PLACE
Explore Time-Honored Italian Cooking
$89
Cooking Class
$89
Fire up your passion for Italian cooking with this comfort-focused class. This cooking class in Miami is where you'll cook a well-rounded Italian menu with a modern touch. Guided by Chef Dagny or a resident chef, you'll shape and bake polpette, prepare homemade manicotti filled with cheese and spinach and pair it all...
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Verified Chef
Chef Dagny or Resident Chef
Miami (Brickell)
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CHEF’S PLACE
Romantic Tuscan Summer - Date Night
$99
Cooking Class
$99
Take an excursion through one of the most delicious culinary cultures in the world. Add a stroke of European romance to your evening plans with a date night cooking class that hones in on Tuscany's delicious traditions. Follow step-by-step guidance from an expert chef as you prepare grilled chicken, handmade gnocchi,...
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Verified Chef
Chef Dagny or Resident Chef
Miami (Brickell)
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CHEF’S PLACE
Pop-up Class
Handmade Linguine & Almond Ricotta
$75
Cooking Class
$75
Make fresh linguine, tomato sauce and silky almond ricotta in this hands-on Italian cooking class. Start your cooking class by mixing and kneading dough for fresh linguine, no fancy tools needed, just a little patience and curiosity. While the pasta rests, you’ll simmer a rich tomato sauce with garlic, herbs...
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Verified Chef
Chef Janay
Miami
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