Food Tour - The World’s Most Extravagant Food Tour


starting at

$ 6200 Per person

all-inclusive: 7-course meal and taxes.


Contact our team to book

Call to inquire   800-369-0157

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Can be used for any experience or cookware
What You’ll Do

Get ready to embark on the world’s most extravagant food tour.

The ultimate tour for foodies everywhere, this unique experience showcases the most exclusive dishes and restaurants in New York City. Explore the city in a luxury limousine as your personal concierge and tour guide transports you to the finest and rarest dining options in the world.

Your personal guide will be experienced chef and New York Times notable cookbook author Chef Skiz. Chef Skiz is an expert on New York City and has previously been a guide for Anthony Bourdain on the successful No Reservations.

Start the day with a Sevruga caviar and lobster frittata at Norma’s before experiencing a signature caviar and champagne tasting. Next, indulge in NYC’s most expensive sushi roll and sample rare truffles. Then, taste the city’s most extravagant foie gras and truffle Wagyu meatball alongside a luxury wine tasting. Finally, finish the night with Guinness Book of World Record’s most expensive, 23k gold sundae.

From luxury spa treatments to helicopter tours, our featured add-ons can make this exclusive tour even more special for you and your group.

Tour Facts
  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 6+ hours

Meet your guide

Chef Skiz Shot
Chef Skiz Verified guide

Chef Skiz is a world renowned gastronut, culinary teacher, and a New York Times notable cookbook author. Chef Skiz made his television debut showing Anthony Bourdain around the island of Sri Lanka for the popular Travel Channel show, No Reservations. Chef Skiz currently teaches cooking classes and and holds culinary experiences around the country throwing supper clubs and pop-ups showcasing the cuisine of his homeland.

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Concierge

What You’ll Do

Get ready to embark on the world’s most extravagant food tour.

The ultimate tour for foodies everywhere, this unique experience showcases the most exclusive dishes and restaurants in New York City. Explore the city in a luxury limousine as your personal concierge and tour guide transports you to the finest and rarest dining options in the world.

Your personal guide will be experienced chef and New York Times notable cookbook author Chef Skiz. Chef Skiz is an expert on New York City and has previously been a guide for Anthony Bourdain on the successful No Reservations.

Start the day with a Sevruga caviar and lobster frittata at Norma’s before experiencing a signature caviar and champagne tasting. Next, indulge in NYC’s most expensive sushi roll and sample rare truffles. Then, taste the city’s most extravagant foie gras and truffle Wagyu meatball alongside a luxury wine tasting. Finally, finish the night with Guinness Book of World Record’s most expensive, 23k gold sundae.

From luxury spa treatments to helicopter tours, our featured add-ons can make this exclusive tour even more special for you and your group.

Tour Facts
  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 6+ hours
Reviews

Reviews guests left for other experiences with Chef Skiz

Doug

Doug

04 Jan 2020

Personable, prepared, patient and took the time to explain the need-to-know’s of Indian spices and traditional dishes. My wife and I went to Skiz’s residence together and had a wonderful time; will definitely be recommending to others!

Nicholas

Nicholas

22 Dec 2019

My girlfriend and I had a fantastic time and Chef Skiz was funny, friendly, and incredible at both walking us through making an delicious meal and teaching us valuable cooking skills we’ll both be sure to use far in the future. Both of us can’t recommend this experience and Chef Skiz enough!

Jane

Jane

21 Sep 2019

The food we cooked was delicious.