Cooking Class - Seasonal American Classics

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What You’ll Do

Chef Kenny teaches on cooking with the seasons utilizing a menu of classic American fare.

In this hands-on class, Chef Kenny stresses the importance of cooking with the seasons. He will teach you how to use seasonal ingredients to create simple meals that celebrate the best of what each season has to offer using his original three-course classically American menu.

Chef Kenny's seasonal menu featured in this class includes learning all about broth brewing, breading techniques, vinaigrette and sauce making, and pickling. For the main event, you will learn the fundamentals of preparing a rack of lamb that is elegant, impressive, and downright delicious.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Group, New American

Meet your chef

Chef Kenny Shot
Chef Kenny Verified Chef
Chef Travels to You

21 reviews

With over 30 years of experience, donning the title of executive chef in many renowned establishments, Chef Kenny is brimming with some incredibly creative recipes and menus. His focus on using high-quality ingredients and unique flavors has set him apart in his field. Chef Kenny is passionate about sharing these ideas with others in his classes, where you will find that both he and his food are full of personality.

View all of Chef Kenny's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kenny will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Chef Kenny teaches on cooking with the seasons utilizing a menu of classic American fare.

In this hands-on class, Chef Kenny stresses the importance of cooking with the seasons. He will teach you how to use seasonal ingredients to create simple meals that celebrate the best of what each season has to offer using his original three-course classically American menu.

Chef Kenny's seasonal menu featured in this class includes learning all about broth brewing, breading techniques, vinaigrette and sauce making, and pickling. For the main event, you will learn the fundamentals of preparing a rack of lamb that is elegant, impressive, and downright delicious.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Group, New American
Reviews

Reviews guests left for this experience

Deidra

Deidra

05 Dec 2018

Chef Kenny is five star! He is knowledgeable! He is funny! The food was delicious...everything! I will certainly call him and refer him to my friends and family!

Linda

Linda

02 Dec 2018

For my husband's birthday, I decided to surprise him with a Cozymeal experience. He loves to cook, so this was right up his alley. We had 4 couples join us and made a date night of it. Chef Kenny was excellent and entertaining. His knowledge of food and his culinary skills had us mesmerized and intently participating with questions, discussion, and laughter! It was an awesome experience and I definitely will request Chef Kenny again.

Sylvia

Sylvia

02 Dec 2018

Chef Kenny was delightful, informative and the meal he prepared was outstanding!

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