Cooking Class - Dim Sum and More for Beginners

Name: Cooking Class - Dim Sum and More for Beginners
Brand: Cozymeal
SKU: 8634
Price: 85 USD
Availability: InStock
Rating: 4.7222222222222 (18 reviews)

18 reviews

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What You’ll Do

Create extraordinarily satisfying dumplings as you learn amazing culinary skills with Chef Evan.

Join Chef Evan on a culinary journey full of intense aromas and flavors. He is ready to share his incredible knowledge on preparing delectable dumplings.

If you have wanted to make your own dumplings or dim sum at home, you will learn everything you need to know with Chef Evan. Be in awe at the gratifying dishes you are able to create. Learn different techniques on folding dumplings as you discover the incredible culture behind this enchanting meal. Cook up a variety of dim sum and dumplings to bring home!

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Caramelized Eggplant and Mushroom Potstickers

Vadouvan Curry-Spiced Cauliflower Gyoza

Banh Mi Steamed Pork and Lemongrass Dumplings

In miso broth

Fried Avocado and Ginger Wontons

Korean BBQ Pork "Beggar's Purse" Dim Sum Dumplings

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 14
Meal Courses 5
Event Duration 3 hours
Labels Asian, Beginner, Chinese, Date Night

Meet your chef

Chef Evan

18 reviews

Chef Evan has an impressive resume, lauding stretches of experience in numerous Michelin starred kitchens cooking up haute cuisine around the U.S. Now, as the chef of Makaseru SF, Chef Evan is showing off the abundance and unique quality of produce grown in the San Francisco Bay Area, and heavily impressing upon it creations of impeccable vegetarian and vegan sushi. Needless to say, Chef Evanâ€™s cooking classes are full of extraordinary and unexpected surprises.

View all of Chef Evan's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Create extraordinarily satisfying dumplings as you learn amazing culinary skills with Chef Evan.

Your Menu

Caramelized Eggplant and Mushroom Potstickers

Vadouvan Curry-Spiced Cauliflower Gyoza

Banh Mi Steamed Pork and Lemongrass Dumplings

In miso broth

Fried Avocado and Ginger Wontons

Korean BBQ Pork "Beggar's Purse" Dim Sum Dumplings

Details

Minimum Guests 2
Maximum Guests 14
Meal Courses 5
Event Duration 3 hours
Labels Asian, Beginner, Chinese, Date Night

Reviews

Verified guest reviews for other experiences with Chef Evan

Oren

14 Apr 2018

Just awesome. Totally coming back for more

Anees

11 Mar 2018

Chef Evan and Matty led us through what was both a fun and educational experience. Their patience, good will, and inclusiveness made the sushi making course so enjoyable!

Colleen

09 Feb 2018

My husband, Dan, and I found this Donabe cooking class to be incredible. Chef Evan taught us how to slowly meld the ingredients together patiently to achieve a wonderful blend of flavors. Without using exact measurements, we learned to taste frequently to get the perfect end product. Leftovers that we took home were marvelous the next day. We already gave him a tip to show our appreciation.

Ryan

03 Feb 2018

Fun class and amazing sushi!

Kelvin

02 Feb 2018

Had an awesome time! Very helpful and willing to teach without being overbearing. Loved how fresh the ingredients were and how we could take home what we made. Both chefs showed the utmost expertise and professionalism! Would definitely recommend to friends!

Aude

29 Jan 2018

Thanks for a great evening! Everything was delicious and fun. Now time to try the same at home!

Olivier

29 Jan 2018

Awesome class. Great ambiance and Chef Evan was fantastic throughout. We left with a ton of delicious self-made sushi. Highly recommend.

Matt

20 Jan 2018

My wife and I had a fantastic time with Chef Evan! We had a great meal and learn so much.

Maren

18 Jan 2018

I really enjoyed the session. It was casual, conversational, and informative! I would have loved Chef Evan to provide a print out to attendees that details a) how to make sticky rice, and b) sushi recipes for things like California Roll, Spicy Tuna, etc.

Julia

13 Apr 2018

A great night out! I would highly recommend the experience - very hands on, lots of fun and you come a way with enough sushi to fill the fridge to boot!

Jay

09 Apr 2018

My girlfriend and I loved this class! Evan and Matty were as professional, friendly and knowledgeable as you can be. We had a great time and can't recommend this enough to anyone who wants to learn how to make sushi!

Shauna

10 Mar 2018

Evan and his team were amazing! They made it a very fun environment for us to make sushi. All the ingredients were super fresh and there was plenty of sushi to take home! All so delicioussss. I did this as a date night out but I would come back with friends and family too! Evan, Iâ€™ll definitely be back!

Alyson

22 Jan 2018

Great couples night out. Food was amazing and Chef Evan was extremely knowledgeable-not only about food but food in the Bay Area. Look forward to singing up for another class in the future.

Mahgie

20 Jan 2018

Lots of fun!

Maggie

14 Jan 2018

Chef Evan was fantastic! The class was fun and interactive. The sushi we made was so good and we had plenty to take home. He offered a lot of great tips on how to make sushi at home.

Misty

13 Jan 2018

Great class! Left feeling super comfortable with our ability to make Sushi. Chef Evan was awesome and the whole thing was fun.

Reviews Chef Evan received outside of Cozymeal

Anna

16 Nov 2017

Chef Evan is super talented and professional! His space and food is beautiful and the entire experience was unforgettable. Will definitely recommend his classes to my network as the food was delicious and the setting was fun and trendy.

Yan

30 Apr 2018

We drove for three hours on a Sunday for Chef Evan's class. When we arrived, the entrance was locked and we found the rest of the class waiting outside. No one was able to reach Chef Evan, and even Cozymeal was unable to contact him the entire day and day after. After waiting for another half an hour, we finally gave up and left. The chef had been nonresponsive and uncommunicative the entire weeks since we booked - the red flags are obvious in hindsight.