Cooking Class - Italian Happy Hour

What You’ll Do

This soiree guided by the entertaining Italian Chef Marty will be one for the books!

It's five o'clock somewhere. In this case—in Little Italy.

Chef Marty begins this class with a brief history of the Italian immigrants' migration to San Diego. Then, you will focus on Italian food, and make a delicious bruschetta while learning about the origins and history of this appetizer. Next, is a savory pizza Margherita, followed by the grand finale — Italian gelato, made fresh daily!

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Italian, Pizza Making, Vegetarian

Meet your chef

Chef Marty Shot
Chef Marty Verified Chef
Food safety certified

The cuisine of Tuscany has its roots deep in the countryside where the ingredients are plentiful and are brought to market fresh daily. The recipes are simple and have survived the test of time. We put our history of beautiful skin, creative minds and wellness on the table, and this history is still alive today! I was trained by my grandmothers in Tuscany, and I can teach you to quickly prepare fresh, quality meals that are delicious and nutritious.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

This soiree guided by the entertaining Italian Chef Marty will be one for the books!

It's five o'clock somewhere. In this case—in Little Italy.

Chef Marty begins this class with a brief history of the Italian immigrants' migration to San Diego. Then, you will focus on Italian food, and make a delicious bruschetta while learning about the origins and history of this appetizer. Next, is a savory pizza Margherita, followed by the grand finale — Italian gelato, made fresh daily!

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Italian, Pizza Making, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Amy

Amy

12 Nov 2018

My son and I had a truly exceptional experience with Chef Marty. Chef Marty openly and generously shared her cherished Tuscan grandmother's recipes. It was wonderful to be able to take a break from our fast-paced and quick-food lives and step into a slower-paced experience where whole food, conversation, and appreciating the culinary experience were the priority. The meal we made was outstanding, better than we've had in even in the finest Italian restaurants. This cooking class was more than just a typical "class". It was an experience that we will remember and appreciate for years to come.

Reviews guests left for other experiences with Chef Marty

Nick

Nick

05 Nov 2024

Loved. Cozy home, perfect meal, excellent personality!

Grant

Grant

03 Nov 2024

What an amazing experience led by an incredibly talented, informative and kind Chef. Her explanations were easy to follow, the dishes were delicious and the experience was fun! Highly recommend Marty as she made the night fun and very memorable.