Cooking Class - Three Course Provencal Meal

$ 105 Per person

all-inclusive: 3-hour class, 3-course meal.


This cooking class does not have any dates.

Request your own date:
Request date

Give as a gift

Gift card can be used for any experience or cookware
What You’ll Do

Join Chef Shelley for an evening of delightful dishes hailing from the south of France.

In this hands-on class, Chef Shelley guides you on a journey through the bounty of traditional Provencal cuisine using fresh vegetables and herbs from the region.

Chef Shelley will share the secret to crafting ratatouille with an emphasis on fresh herbs de Provence. Next, you'll slowly roast a juicy organic chicken to perfection, adding forty cloves of garlic, white wine, brandy and white vermouth until a decadent sauce forms to be sopped up with crusty French bread. Wrap up the class by preparing a flourless chocolate cake with fresh whipped cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, French, Gourmet, Holiday, Valentine's

Meet your chef

Chef Shelley Shot
Chef Shelley Verified Chef
Food safety certified

Chef Shelley’s nearly 30 years of professional experience as a successful chef combined with her extensive event planning experience have equipped her to be one outstanding host to a variety of dynamic, hands-on cooking classes. Chef Shelley has spent a great deal of time cooking for many celebrities and dignitaries as well as teaching an array of classes for both children and adults. She is also the former owner of popular restaurant in Brooklyn.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards DC Washington, D.C. Shot
What You’ll Do

Join Chef Shelley for an evening of delightful dishes hailing from the south of France.

In this hands-on class, Chef Shelley guides you on a journey through the bounty of traditional Provencal cuisine using fresh vegetables and herbs from the region.

Chef Shelley will share the secret to crafting ratatouille with an emphasis on fresh herbs de Provence. Next, you'll slowly roast a juicy organic chicken to perfection, adding forty cloves of garlic, white wine, brandy and white vermouth until a decadent sauce forms to be sopped up with crusty French bread. Wrap up the class by preparing a flourless chocolate cake with fresh whipped cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, French, Gourmet, Holiday, Valentine's
Reviews

Verified guest reviews for this experience

Jaylen

Jaylen

26 Feb 2018

On Valentine's day, chef Shelley and host West gave us an experience to remember. Upon entry , we we were welcomed with great excitement. The host welcomed us in to her own home making us feel very comfortable. The chef introduced herself and began describing the agenda for the menu. The chef spent her time informing us of the culture behind the food that we were going to cook which made it much more engaging and intimate. Chef Shelley did an awesome job with helping us prep the meal; along with teaching us some of her unique techniques. This was a great experience and we definitely recommend for couples who are looking for an intimate , warm welcoming and enlightening class.
Kristin

Kristin

05 Jul 2023

Chef Shelley is great and the food is delicious!
Jed

Jed

25 Apr 2023

A great experience with wonderful Chef Shelley!