Cooking Class - It's Tapas Time

What You’ll Do

Explore and savor these classic Spanish appetizers!

Experience a virtual culinary retreat to the Mediterranean with Chef Andy as your host and discover what goes into creating these satisfying plates. You will find yourself not only learning about the tapas themselves, but the cultural influences behind each ingredient and recipe as well.

Chef Andy has prepared a menu featuring among the most popular and palate-satisfying varieties of tapas and shows you the methods behind cooking each to delectable perfection. You’ll find that crafting these savory homemade delights is a true occasion that can be shared with loved ones at home time and again.

Guests are welcome to provide wine and beer to enjoy during the class

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Date Night, Mediterranean, Spanish

Meet your chef

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A Chicago native, Chef Andy has worked in many professional culinary environments ranging from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy is well versed in a wide-range of cuisines, from sushi to classic European cuisine and even a touch of your personal favorites. He's eager to bring his fun classes and private dining experiences to your home, while sharing kitchen secrets and tips that will leave you hungry for more.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Andy will travel to guests within Chicago for this experience.

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What You’ll Do

Explore and savor these classic Spanish appetizers!

Experience a virtual culinary retreat to the Mediterranean with Chef Andy as your host and discover what goes into creating these satisfying plates. You will find yourself not only learning about the tapas themselves, but the cultural influences behind each ingredient and recipe as well.

Chef Andy has prepared a menu featuring among the most popular and palate-satisfying varieties of tapas and shows you the methods behind cooking each to delectable perfection. You’ll find that crafting these savory homemade delights is a true occasion that can be shared with loved ones at home time and again.

Guests are welcome to provide wine and beer to enjoy during the class

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Date Night, Mediterranean, Spanish
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Zak

Zak

07 Jul 2017

Does the thought of making maki rolls and nigiri at home excite you? What about the secrets to a beautiful flan? Chef Andy makes it all fun and easy to learn! Full of energy as well as knowledgeable about food--this young chef will teach you how to turn an ordinary strawberry into a cool rose for garnishes, and even educate you on edible flowers and fresh herbs [he actually grows them at home!]. If you're looking for a fun evening, you don't want to miss this class.

Reviews guests left for other experiences with Chef Andy

Kevin

Kevin

13 Oct 2024

I just took Chef Andy’s favorite dishes from The Bear class and I can’t recommend it enough. He was very informative and extremely patient and the food was outstanding. Sign up for one of his classes. You won’t regret it! -Mike

Gretchen

Gretchen

04 Oct 2024

Andy and his team were so fun and engaging. He took into account all of our food restrictions and provided great ingredients to create delicious food. I would highly recommend Andy and his team for a fun team building cooking event.