Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL

With Chef Vito
4.8 (30 Reviews)
CHEF’S PLACE
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Family Fun Holiday Pizza Kitchen
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Chef preparing homemade pesto
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Baked pesto pull-apart tree served with marinara sauce
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Fresh pesto being prepared with basil and other ingredients
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Cinnamon twist dough prepared without toppings ready to be baked
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Chef Vito or Resident Chef's venue
1/6
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Family Fun Holiday Pizza Kitchen
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Chef preparing homemade pesto
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Baked pesto pull-apart tree served with marinara sauce
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Fresh pesto being prepared with basil and other ingredients
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Cinnamon twist dough prepared without toppings ready to be baked
Cooking Class - Playful Holiday Pizza - Family Fun in Melbourne, FL: Chef Vito or Resident Chef's venue
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$73.99 PER PERSON

All fees included

2-hour class • 3-course meal

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$ 4.99

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Your CHEF

Chef Vito or Resident Chef
4.8 (30 Reviews)
Melbourne
Verified chef
Verified Chef
Chef Vito is an accomplished Italian chef with a culinary career spanning Europe, the Caribbean, South America, Mexico and the United States. He began working in kitchens at age 15 before studying culinary arts in Spain and rising to an executive chef role at a five-star hotel in the Canary Islands by age 21. Since then, Chef Vito has built extensive experience as both a private and executive chef, blending classic European techniques with vibrant international influences. His classes bring a global perspective to the kitchen while helping guests build confidence, refine technique and explore new flavors.
Chef Highlights
Taught 7,950+ guests on Cozymeal
View all of Chef Vito's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Celebrate pizza night with a festive twist in this family cooking class in Melbourne.
Create a holiday feast everyone can help make in this interactive family cooking class in Melbourne. With guidance from Chef Vito or a resident chef, you’ll prepare homemade pizza dough and use it to build snowman white pizzas, a pesto pull-apart tree with marinara sauce and sweet cinnamon twists. Along the way, you’ll practice dough preparation, shaping and baking while turning familiar pizza ingredients into festive creations. This cooking class in Melbourne combines hands-on family fun with useful skills for future homemade pizza nights.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Your Menu

Jan 1st at 1:00 PM
Pesto Pull-Apart Tree with Marinara Sauce
Snowman White Pizzas
Cinnamon Twists
Homemade Pizza Dough
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
1 to 16 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Melbourne (Avenue Viera)
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Vito or Resident Chef
4.8 (30 Reviews)
Melbourne
Verified chef
Verified Chef
Chef Vito is an accomplished Italian chef with a culinary career spanning Europe, the Caribbean, South America, Mexico and the United States. He began working in kitchens at age 15 before studying culinary arts in Spain and rising to an executive chef role at a five-star hotel in the Canary Islands by age 21. Since then, Chef Vito has built extensive experience as both a private and executive chef, blending classic European techniques with vibrant international influences. His classes bring a global perspective to the kitchen while helping guests build confidence, refine technique and explore new flavors.
Chef Highlights
Taught 7,950+ guests on Cozymeal
View all of Chef Vito's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for other classes with Chef Vito

Jill A. Jill A.

Booked the class Fresh New England Coastal Cooking - Date Night with Chef Vito in Melbourne (Avenue Viera)

We made lobster rolls on fresh baked bread, smash potatoes, salad and crustless blueberry pie. It was very, very fun and food was delicious! The only downside was that we were given such a tiny portion of lobster (some couples ended up with larger lobster tails, but some were tiny), the chef bolstered this tiny portion with langostino but still no way that could be for 2 people. This resulted in our lobster mixture swimming in the butter/ghee because the ratio was so far off. When we cut in to the bread to add the lobster, it looked ridiculous, itty bitty lobster in the bread. However, overall, it was a lot of food with the potatoes, salad and dessert. Maybe they should just have each couple make 1 roll and split it. But, again, it was delicious! The chef was great and walked around to give advice to each couple throughout the class.

Douglas D. Douglas D.

Booked the class Bread Baking Traditions with Chef Vito in Melbourne (Avenue Viera)

Great experience learned a lot.

PETER D. PETER D.

Booked the class Celebrating the Season with Global Cuisine with Chef Vito in Melbourne (Avenue Viera)

Great Ribeye and I enjoyed the group of fellow cookers. Chef did a great job.

Reviews Chef Vito received outside of Cozymeal

Anna Anna

Amazing class. Chef and the assistant were wonderful! Highly recommend.

Micky Micky

Great class. I learned a lot and class was very hands on.

Britten Britten

Enjoyed the class. The chef is really fun! Cheers!

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