- Omaha
- Cooking Classes
-
Cooking Class - Authentic French Cooking Essentials
$ 89 Per person
all-inclusive: 2-hour class, 4-course meal.
Learn to cook chef-inspired French classics in this hands-on class.
Build confidence with timeless French recipes in this interactive cooking class in Omaha. With guidance from Chef Amjad or a resident chef, you’ll roast chicken, create a white wine pan sauce, achieve perfectly crisp potatoes and prepare tender artichokes with lemon aioli. You’ll also make classic crêpes for dessert. This cooking class in Omaha focuses on technique, flavor balance and simple methods you can easily recreate at home.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
May 11th at 7:00 PM
Pan-Roasted Chicken Breasts with White Wine Sauce
The Very Best Oven-Roasted Crispy Potatoes
Steamed Artichoke with Homemade Lemon Aioli
Lemon and Sugar Crêpes
May 27th at 7:00 PM
Pan-Roasted Chicken Breasts with White Wine Sauce
The Very Best Oven-Roasted Crispy Potatoes
Steamed Artichoke with Homemade Lemon Aioli
Lemon and Sugar Crêpes
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Adult, Baking, Beginner, French, Fun
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
A deep-rooted passion for outstanding culinary creation is the driving force behind Chef Amjad. With years of experience curating gourmet recipes and cooking in upscale kitchens, it is an understatement to say that he is a seasoned chef. An experience with Chef Amjad is always brimming with culinary insight and advice, not to mention the various cooking techniques you’ll take home and use time and time again.
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Event location:
(Exact location will be provided after booking)
Learn to cook chef-inspired French classics in this hands-on class.
Build confidence with timeless French recipes in this interactive cooking class in Omaha. With guidance from Chef Amjad or a resident chef, you’ll roast chicken, create a white wine pan sauce, achieve perfectly crisp potatoes and prepare tender artichokes with lemon aioli. You’ll also make classic crêpes for dessert. This cooking class in Omaha focuses on technique, flavor balance and simple methods you can easily recreate at home.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
May 11th at 7:00 PM
Pan-Roasted Chicken Breasts with White Wine Sauce
The Very Best Oven-Roasted Crispy Potatoes
Steamed Artichoke with Homemade Lemon Aioli
Lemon and Sugar Crêpes
May 27th at 7:00 PM
Pan-Roasted Chicken Breasts with White Wine Sauce
The Very Best Oven-Roasted Crispy Potatoes
Steamed Artichoke with Homemade Lemon Aioli
Lemon and Sugar Crêpes
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Adult, Baking, Beginner, French, Fun
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
