Cooking Class - Make Fresh Ricotta Dumplings at an Open Air Beer Garden

We recently had the pleasure of hosting a private dinner prepared by Chef Alessandra for a small group of friends, and the entire evening exceeded every expectation. The five-course meal—featuring dishes inspired by the regions of Tuscany and Sicily—was a true culinary journey. From two exquisite antipasto courses, fresh baked focaccia, to a handmade fresh pasta dish, perfectly prepared prawns, and a stunning dessert finale, every plate reflected creativity, technical skill, and a deep respect for authentic Italian cuisine. Alessandra sources organic, hyper-local, biodynamic ingredients, and it truly shows in the exceptional freshness and flavor of her food. Each dish was beautifully presented, with layers of taste and texture that demonstrated both sophistication and balance. Equally impressive was Alessandra’s engaging presence. She introduced each course with enthusiasm, sharing details of the ingredients, methods, and Italian traditions behind the dishes. Her working knowledge of Italian, gained from her studies in Florence and cheffing time in Tuscany, added an extra dimension of authenticity and charm—as did her warm, fun-loving personality. By the end of the evening, our guests were absolutely delighted—not only by the incredible food but by Alessandra’s infectious energy and professionalism. As a final touch, she left our kitchen spotless, as though no elaborate meal had been prepared there at all. Chef Alessandra is a rare combination of talent, passion, and grace. We cannot recommend her highly enough and look forward to our next opportunity to enjoy her outstanding cuisine.

I recently participated in a dinner party prepared by Chef Alessandra, and WOW, did it exceed every expectation I had walking in. We had a group of 8 hosted by a friend in their lovely home. We started the evening around the spacious kitchen island with cocktails curated for the evenings Italian theme. Chef Alessandra gathered us around to share what our evening would entail. Her energy and smile is infectious. She is genuinely enthusiastic for the cuisine, it's organic wholesomeness, and the small farm to table tastes we were about to experience. I was blown away by the simplicity and amazing flavor of her whole grain focaccia bread to start the evening. She even had us do a hands-on pasta making session to get into the spirit of it all. What followed was four amazing courses with native Italian wine pairings. She introduced each course sprinkled with insights on her inspirations, cooking styles, and love of farm to table freshness. Chef Alessandra is a breath of fresh air and her creations are absolutely amazing. Highly recommend this "experience" with close friends or family, and get ready for an unforgettable evening!

Chef Alessandra saved me during the most unhinged phases of life.. extremely pregnant with a toddler and then immediately postpartum with zero brain cells left. Cooking was not an option. Thinking about food felt offensive. Enter Chef Alessandra. From day one, she showed up with meals that were somehow both insanely delicious and genuinely healthy. Everything was fresh, balanced, and clearly made with high-quality, locally sourced ingredients. Nothing tasted like “meal prep” or “this is good for you, so just deal with it.” It was real food that I actually craved and looked forward to eating, which is saying a lot when you are surviving on very little sleep. Once my boss baby arrived, her meals became essential. Those early newborn days are a blur of chaos and hunger, and having my fridge stocked with food I didn’t have to cook, think about, or regret eating later was truly life-changing. I ate better postpartum than I do on a normal, fully functioning adult day. And then there’s Chef Alessandra herself, who is just as great (if not better) as the food. She is funny, upbeat, and genuinely joyful to be around. Even on days when I felt like a walking zombie, she somehow made the kitchen feel calm and cheerful. Her energy is contagious in the best way, and she always left me laughing, well fed, and wondering how she manages to be that put together. Chef Alessandra is the rare combination of wildly talented, incredibly thoughtful, and just a really delightful human to have in your home. If you are pregnant, postpartum, overwhelmed, or simply want amazing food without lifting a finger, hire her immediately. Your future self, who is hungry and tired, will thank you!!!

This private dinner exceeded expectations on many levels. The food was absolutely delicious, and we picked up great tips along the way. The chef made the entire experience fun engaging, and informative. She was not only extremely talented but also so entertaining and personable, which made the experience for us, while still very professional. Learned a lot, laughed a lot, and left feeling inspired to cook more at home. I would highly recommend this experience to anyone looking for a memorable and delicious time!

Alessandra created an outstanding private chef experience. She was professional, knowledgeable, and made the entire evening feel seamless and relaxed. The food was absolutely spectacular, beautifully prepared, and overall truly exceeded our expectations.

I booked one of Chef Alessandra's private cooking classes as a gift for my mom's birthday and WOW did she deliver! This was not your run of the mill cooking class but an experience that we will remember for many years to come! One thing we noticed right away was how fun and personable Chef Alessandra is, her sincere enthusiasm surrounding food preparation and the specific ingredients she chose was contagious. She made every participant from our group feel like a priority and never hesitated to step in and assist with proper techniques or answer any of our questions. I HIGHLY recommend booking a class or private dining experience with Alessandra, you won't be disappointed!

Chef Alessandra was incredibly friendly and personable, which made the entire cooking class such a fun and welcoming experience. The food turned out absolutely delicious, and everything was explained in a way that was easy to follow. I had a great time and will definitely be taking another one of her classes in the future. Highly recommend!

We had an excellent time, Chef Alessandra was phenomenal and the food was delicious. Will absolutely be doing another class with her!

Chef Alessandra made this experience exceptional! Her knowledge/family history was definitely an added bonus to the event! We look forward to more class pop events especially with Chef Alessandra!

Chef Alessandra is a very diverse Chef, who loves to use local and seasonal ingredients to make her dishes shine. She is enthusiastic and has a vibrant personality that translates into her food.