Cooking Class - Classic Parisian Bistro

With Chef Shaun
5.0 (5 Reviews)
CHEF’S PLACE OR YOURS
Cooking Class - Classic Parisian Bistro: Cooking Class Paris After Hours
1/6
Cooking Class - Classic Parisian Bistro: Cooking Class Paris After Hours
Cooking Class - Classic Parisian Bistro: Chef Shaun
Cooking Class - Classic Parisian Bistro: cutting lemon
Cooking Class - Classic Parisian Bistro: chicken Paillard with roasted lemon and herb salad
Cooking Class - Classic Parisian Bistro: dark chocolate mousse
Cooking Class - Classic Parisian Bistro: Home venue of Chef Shaun in Charlotee
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$109.99 PER PERSON

including all fees

all-inclusive: 2.5-hour class, 4-course meal.

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Your CHEF

Chef Shaun
5.0 (5 Reviews)
Charlotte - Dixie - Berryhill
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Despite successful career beginnings as a marketing and public relations professional, the allure of the culinary arts was too much for Chef Shaun to resist. Now, drawing on his deep-rooted passion for cooking – honed under the tutelage of his beloved grandmothers – he blends childhood inspiration with formal culinary education and training to deliver exceptional cooking experiences for those who share his fascination with great food. Sharing his culinary knowledge is what Chef Shaun loves to do the most – always with a focus on delivering value, integrity, and above all else, authenticity.
Chef Highlights
View all of Chef Shaun's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Enjoy an elevated evening of French dinning.

Take dinner to the cobblestone streets of Paris without leaving the country in this hands-on cooking class with Chef Shaun. Get expert guidance as you learn to master the elegant techniques that define French bistro-style cuisine.

 

Begin by preparing a luxurious baked Brie cheese en croûte, wrapping pastry for a golden appetizer dusted with thyme. Next, focus on technique by pounding chicken for a perfectly tender chicken paillard, smothered in a classic lemon-caper beurre blanc sauce and paired with fresh haricots verts. For dessert, you'll whip up a light and decadent dark chocolate mousse. Register today!

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Brie en Croûte
With brie cheese, puff pastry, eggs and thyme
Chicken Paillard
With chicken breasts, flour, eggs, white wine and lemon
Haricots Verts
With French green beans, butter, garlic and olive oil
Dark Chocolate Mousse
With dark chocolate, eggs, sugar and heavy cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 2 people. If chef travels, the max will be 8 guests
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Charlotte (Dixie-Berryhill)
Event venue
Venue
At the chef’s place At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Small-group setting for a more hands-on experience
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Shaun
5.0 (5 Reviews)
Charlotte - Dixie - Berryhill
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Despite successful career beginnings as a marketing and public relations professional, the allure of the culinary arts was too much for Chef Shaun to resist. Now, drawing on his deep-rooted passion for cooking – honed under the tutelage of his beloved grandmothers – he blends childhood inspiration with formal culinary education and training to deliver exceptional cooking experiences for those who share his fascination with great food. Sharing his culinary knowledge is what Chef Shaun loves to do the most – always with a focus on delivering value, integrity, and above all else, authenticity.
Chef Highlights
View all of Chef Shaun's Experiences >

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Verified guest reviews for other classes with Chef Shaun

French Coastal Cuisine Review Photo from Private Chef in Charlotte
French Coastal Cuisine Review Photo from Private Chef in Charlotte 3
French Coastal Cuisine Review Photo from Private Chef in Charlotte 5
French Coastal Cuisine Review Photo from Private Chef in Charlotte 6
Kathryn K. Kathryn K.

Booked the class French Coastal Cuisine with Chef Shaun in Charlotte (Myers Park)

We did the Coastal French Cuisine course. Fantastic and fun. We plan to take more classes with Shaun!

Charles M. Charles M.

Booked the class New Orleans Creole Favorites with Chef Shaun in Charlotte (Providence)

Chef Shaun’s New Orleans-inspired menu was perfect. We’ve already re-created the Maque Choux. The whole evening was lovely.

Hannah T. Hannah T.

Booked the class Steakhouse-Inspired Surf and Turf with Chef Shaun in Denver

We cooked filet mignon, garlic mashed potatoes, crab cakes, & crème brûlée. Everything was fantastic and Sean was a great chef to learn beside. I would 100% recommend booking with him!

Reviews Chef Shaun received outside of Cozymeal

Silvia Silvia

Chef Shaun is a culinary professional who combines exceptional skill with a vibrant, engaging personality. His positive energy and enthusiasm is contagious and make his experiences unique and memorable.

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