Cooking Class - New Orleans Creole Favorites

With Chef Shaun
5.0 (5 Reviews)
CHEF’S PLACE OR YOURS
Cooking Class - New Orleans Creole Favorites: Cooking Class Louisiana Bourbon
Cooking Class - New Orleans Creole Favorites: Chef Shaun
Cooking Class - New Orleans Creole Favorites: blackened salmon
Cooking Class - New Orleans Creole Favorites: cooking with sweet corn
Cooking Class - New Orleans Creole Favorites: cooking shrimp
Cooking Class - New Orleans Creole Favorites: Home venue of Chef Shaun in Charlotee
1/6
Cooking Class - New Orleans Creole Favorites: Cooking Class Louisiana Bourbon
Cooking Class - New Orleans Creole Favorites: Chef Shaun
Cooking Class - New Orleans Creole Favorites: blackened salmon
Cooking Class - New Orleans Creole Favorites: cooking with sweet corn
Cooking Class - New Orleans Creole Favorites: cooking shrimp
Cooking Class - New Orleans Creole Favorites: Home venue of Chef Shaun in Charlotee
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$95 PER PERSON

all-inclusive: 2.5-hour class, 4-course meal.

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Gift card can be used for any experience or cookware

Your CHEF

Chef Shaun
5.0 (5 Reviews)
Charlotte - Dixie - Berryhill
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Despite successful career beginnings as a marketing and public relations professional, the allure of the culinary arts was too much for Chef Shaun to resist. Now, drawing on his deep-rooted passion for cooking – honed under the tutelage of his beloved grandmothers – he blends childhood inspiration with formal culinary education and training to deliver exceptional cooking experiences for those who share his fascination with great food. Sharing his culinary knowledge is what Chef Shaun loves to do the most – always with a focus on delivering value, integrity, and above all else, authenticity.
Chef Highlights
View all of Chef Shaun's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Payment Protection
Concierge
Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

An immersive culinary experience inspired by the flavor of Louisiana and Bourbon.

Turn up the heat with this immersive cooking class led by Chef Shaun and inspired by the timeless sizzle of New Orleans. Chef Shaun will guide you through traditions and secrets of hearty Southern flavor.

 

Begin with fiery BBQ shrimp, doused in Creole seasoning, garlic butter and lemon. Next, master the art of perfectly blackened salmon paired with a mixture of sweet corn, onions, peppers, jalapeños and heavy cream (known as "Maque Choux"). Round out this authentic meal with a classic bananas Foster dessert and consider it a perfectly complete evening. Register for this class today!

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

New Orleans BBQ Shrimp
With shrimp, Creole seasoning, garlic, lemon juice and butter
Blackened Salmon
With salmon, blackening seasoning and butter
Maque Choux
With sweet corn, onions, bell peppers, jalapeños and heavy cream
Bananas Foster
With bananas, brown sugar, butter, dark Rum and banana liqueur
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 2 people. If chef travels, the max will be 10 guests
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Charlotte (Dixie-Berryhill)
Event venue
Venue
At the chef’s place At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Beginner-friendly with clear, step-by-step guidance
  • Small-group setting for a more hands-on experience
  • A fresh take on flavorful pescatarian cooking
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Shaun
5.0 (5 Reviews)
Charlotte - Dixie - Berryhill
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Despite successful career beginnings as a marketing and public relations professional, the allure of the culinary arts was too much for Chef Shaun to resist. Now, drawing on his deep-rooted passion for cooking – honed under the tutelage of his beloved grandmothers – he blends childhood inspiration with formal culinary education and training to deliver exceptional cooking experiences for those who share his fascination with great food. Sharing his culinary knowledge is what Chef Shaun loves to do the most – always with a focus on delivering value, integrity, and above all else, authenticity.
Chef Highlights
View all of Chef Shaun's Experiences >

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(Exact location will be provided after booking)
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Verified guest reviews for this class

Charles M. Charles M.

Chef Shaun’s New Orleans-inspired menu was perfect. We’ve already re-created the Maque Choux. The whole evening was lovely.

Verified guest reviews for other classes with Chef Shaun

French Coastal Cuisine Review Photo from Private Chef in Charlotte
French Coastal Cuisine Review Photo from Private Chef in Charlotte 3
French Coastal Cuisine Review Photo from Private Chef in Charlotte 5
French Coastal Cuisine Review Photo from Private Chef in Charlotte 6
Kathryn K. Kathryn K.

Booked the menu French Coastal Cuisine with Chef Shaun in Charlotte (Myers Park)

We did the Coastal French Cuisine course. Fantastic and fun. We plan to take more classes with Shaun!

Hannah T. Hannah T.

Booked the class Steakhouse-Inspired Surf and Turf with Chef Shaun in Denver

We cooked filet mignon, garlic mashed potatoes, crab cakes, & crème brûlée. Everything was fantastic and Sean was a great chef to learn beside. I would 100% recommend booking with him!

Anastasia Roedlich . Anastasia Roedlich .

Booked the class Steakhouse-Inspired Surf and Turf with Chef Shaun in Charlotte (University City)

Surf and Turf with Mashed Potatoes and Crème Brûlée. Learned so many different techniques on how to cook steak and my boyfriend loved learning how quick and easy it is to cook crab cakes! 10/10 chef!

Reviews Chef Shaun received outside of Cozymeal

Silvia Silvia

Chef Shaun is a culinary professional who combines exceptional skill with a vibrant, engaging personality. His positive energy and enthusiasm is contagious and make his experiences unique and memorable.

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