Cooking Class - Classic French Bistro Cooking
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Elegant Chicken Feast
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Cook with focus while keeping the process relaxed. Make a showstopping meal feel easy in this cooking class in Darien. Led by Chef Royale or a resident chef, you’ll prepare chicken with 40 cloves of garlic, potato persillade and green beans with lemon and capers, then finish with chocolate mousse. You’ll...
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Cook a Flavorful French Bistro Feast
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Learn how to prepare a cohesive French bistro menu. Discover classic bistro flavors in this hands-on cooking class in Canton (Darien). With guidance from Chef Brian or a resident chef, you’ll make French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and herb-marinated steak...
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Fresh Southern French Fare
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Cook authentic Southern French dishes inspired by Provence. Prepare a well-rounded French spring meal in this fun cooking class in Canton (Darien). Guided by Chef Brian or a resident chef, you’ll make roasted chicken Provençal, green beans and tomato salad, herbed rice pilaf and flourless chocolate cake with...
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Vibrant Southern French Fare
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Cook modern Southern French dishes inspired by Provence. Explore French spring flavors in this interactive cooking class in Darien. With guidance from Chef Royale or a resident chef, you’ll roast chicken with herbs, prepare a bright vegetable salad and cook a fragrant rice pilaf. You’ll also make a...
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Vibrant Southern French Fare
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Cook modern Southern French dishes inspired by Provence. Explore French spring flavors in this interactive cooking class in Darien. With guidance from Chef Royale or a resident chef, you’ll roast chicken with herbs, prepare a bright vegetable salad and cook a fragrant rice pilaf. You’ll also make a...
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Learn to cook foundational French classics in this hands-on class. Learn classic techniques at the heart of French cuisine in this hands-on cooking class in Canton (Darien). Prepare pan-roasted chicken breasts with white wine sauce, oven-roasted crispy potatoes and steamed artichokes served with homemade lemon aioli....
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Master Elegant French Essentials
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Develop foundational French cooking skills from scratch. Learn classic techniques at the heart of French cuisine in this hands-on cooking class in Darien. Prepare pan-roasted chicken breasts with white wine sauce, oven-roasted crispy potatoes and steamed artichokes served with homemade lemon aioli. Finish with lemon...
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Classic French Chicken and Summer Ratatouille
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Cook seasonal French summer dishes in this cooking class while learning roasting and soufflé techniques. Cook a seasonal French menu in this hands-on cooking class in Canton (Darien). Prepare pan-roasted chicken with summer ratatouille, Dijon-roasted new potatoes and classic salad Lyonnaise. Finish with a...
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