Cooking Class - 4-Day Foodie Fun Kids: Creative Baking Lab

Kids Cooking Series


$ 275 Per person

all-inclusive: 2-hour class, meal.

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What You'll Do

Give your child a four-day cooking series built around baking and kitchen basics.

Designed for ages 7-11, this hands-on cooking series in Carmel (Indianapolis) helps young bakers build confidence while learning essential kitchen skills. Guided by Chef Randy or a professional chef instructor, kids will practice measuring accurately, mixing doughs and batters and shaping flaky pie crust. Along the way, they’ll explore how heat transforms ingredients while creating ice cream s’mores, pizza pinwheels, mini chicken pot pies and more. This cooking series in Carmel (Indianapolis) encourages creativity, teamwork and skill-building through fun, age-appropriate recipes.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Randy or Resident Chef Shot
Chef Randy or Resident Chef Verified Chef

118 reviews

Chef Randy's culinary talent has kept gourmet diners in Indianapolis delighted for over 10 years. She combines her Amish heritage with a background in fine dining to bring an elegant touch to Midwestern comfort food, her signature cuisine. With a love of simple dishes crafted with careful attention to detail, Chef Randy happily shares her passion for thoughtful food creation with aspiring cooks who are eager to learn.

View all of Chef Randy or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown Indianapolis Indianapolis Shot
What You'll Do

Give your child a four-day cooking series built around baking and kitchen basics.

Designed for ages 7-11, this hands-on cooking series in Carmel (Indianapolis) helps young bakers build confidence while learning essential kitchen skills. Guided by Chef Randy or a professional chef instructor, kids will practice measuring accurately, mixing doughs and batters and shaping flaky pie crust. Along the way, they’ll explore how heat transforms ingredients while creating ice cream s’mores, pizza pinwheels, mini chicken pot pies and more. This cooking series in Carmel (Indianapolis) encourages creativity, teamwork and skill-building through fun, age-appropriate recipes.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other experiences with Chef Randy or Resident Chef
Camden D.
03/30/2026
Cooked a Sicilian feast and it was delicious. Learned lots about Italy!
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Tory P.
09/26/2025
It was a amazing evening and we will be doing it again!
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Terri F.
08/30/2025
I had a blast I was a little nervous at first but the Chef was welcoming and made it easy to follow
Croissant Perfection 101 Review Photo from Cooking Class in Indianapolis
Alexandra J.
08/02/2025
This class was so much fun! Chef David was great. The instruction was clear and at a good pace. The treats that we made were delicious. We signed up for another class that same day.
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