Cooking Class - Classic Hibachi Dinner
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Make a Gourmet Easter Feast
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Learn how to prepare an Easter meal that feels both festive and approachable. Celebrate spring with this hands-on cooking class in OKC. With guidance from Chef Nathan or a resident chef, you’ll prepare roasted herb pork tenderloin with spring fruit chutney, potato leek gratin and a shaved asparagus salad with...
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