Cooking Class - Seafood Gumbo Secrets

With Chef Crystal
5.0 (10 Reviews)
CHEF TRAVELS TO YOU
Cooking Class - Seafood Gumbo Secrets: Cooking Class Seafood Gumbo Secrets
Cooking Class - Seafood Gumbo Secrets: Chef Crystal
Cooking Class - Seafood Gumbo Secrets: Seafood gumbo in a pan
Cooking Class - Seafood Gumbo Secrets: cutting okra
Cooking Class - Seafood Gumbo Secrets: cooked Cajun spiced rice
Cooking Class - Seafood Gumbo Secrets: mixing batter for pound cake
1/6
Cooking Class - Seafood Gumbo Secrets: Cooking Class Seafood Gumbo Secrets
Cooking Class - Seafood Gumbo Secrets: Chef Crystal
Cooking Class - Seafood Gumbo Secrets: Seafood gumbo in a pan
Cooking Class - Seafood Gumbo Secrets: cutting okra
Cooking Class - Seafood Gumbo Secrets: cooked Cajun spiced rice
Cooking Class - Seafood Gumbo Secrets: mixing batter for pound cake
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$95 PER PERSON

all-inclusive: 3-hour class, 4-course meal.

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Your CHEF

Chef Crystal
5.0 (10 Reviews)
Serving the Charleston area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
With a background in culinary arts and over 16 years of diverse experience, Chef Crystal infuses her culinary sessions with passion, expertise and organization. Having held positions as a head chef, executive sous chef and line cook across various restaurants, country clubs and catering facilities, she brings a wealth of knowledge to the table. Chef Crystal’s leadership and training skills are designed to inspire creativity and confidence in your kitchen. Elevate your culinary journey by booking a session with Chef Crystal today!
Chef Highlights
Graduated from The Art Institute of Charlotte
View all of Chef Crystal's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Crystal will travel to guests in Charleston

WHAT YOU’LL DO

Learn to create the rich, comforting Cajun flavors of classic seafood gumbo and more.

Warm up with some hearty Southern staples alongside Chef Crystal in this exciting seafood cooking class. The star of the evening is a classic Creole gumbo loaded with succulent seafood delights.

 

You'll begin the class with a luxurious seafood dip to start off. Indulge in this three cheese dip with fresh, crusty bread before mastering the main course. The seafood gumbo will be filled with a variety of ingredients like fresh seafood, sausage, okra and plenty of Cajun spices. Pair your gumbo creation with traditional dirty rice and cool things off with a decadent peach cobler. Register today!

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Seafood Dip
With three-cheese blend, cream, mixed seafood and crusty bread
Seafood Gumbo
With variety of seafood, sausage, crusty bread, okra and Cajun spices
Dirty Rice
With long-grain rice, ground beef or turkey, mixed vegetables and Cajun spices
Peach Cobbler
With brown butter peaches and a flaky crust
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 8 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Serving the Charleston area
Event venue
Venue
At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Crystal
5.0 (10 Reviews)
Serving the Charleston area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
With a background in culinary arts and over 16 years of diverse experience, Chef Crystal infuses her culinary sessions with passion, expertise and organization. Having held positions as a head chef, executive sous chef and line cook across various restaurants, country clubs and catering facilities, she brings a wealth of knowledge to the table. Chef Crystal’s leadership and training skills are designed to inspire creativity and confidence in your kitchen. Elevate your culinary journey by booking a session with Chef Crystal today!
Chef Highlights
Graduated from The Art Institute of Charlotte
View all of Chef Crystal's Experiences >

Similar Cooking Class Experiences

Event location

Chef Crystal will travel to guests in Charleston
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Verified guest reviews for this class

Deb M. Deb M.

Crystal was delightful and answered all of our questions. We cooked the Gumbo menu. We are visiting from MN but if we are ever in the area we would book Crystal again.

Verified guest reviews for other classes with Chef Crystal

Coastal Mediterranean Cuisine Review Photo from Cooking Class in Charleston
JOAN C. JOAN C.

Booked the class Coastal Mediterranean Cuisine with Chef Crystal

So much fun. Crystal is so friendly and fun! We learned a lot. And.. the food was AMAZING!

Jenny L. Jenny L.

Booked the class Fresh Pasta and Savory Sauces with Chef Crystal

We really enjoyed our class with Crystal. She was fun, prepared, accommodating, and talented - everything was so good and people of all ages had a great time. Highly recommend!

William G. William G.

Booked the class Fresh Pasta and Savory Sauces with Chef Crystal

Crystal was professional, polite, and a very competent instructor. The food we created was very flavorful and cooked to perfection. Her restaurant kitchen experience and success is obvious. We highly recommend.

Reviews Chef Crystal received outside of Cozymeal

Silvia Silvia

Chef Crystal has turned her love and passion for food into her job. She is super enthusiastic and cares a great deal about sharing it with everybody she cooks for and with. Great!

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