Cooking Class - Udon Noodles Two Ways

Hannah

30 Jun 2018

Chef Karoi was a wonderful teacher at tonight's ramen class! We learned all about how to make the noodles and the process she went through to create the broth. Between the ramen and gyoza, we were stuffed by the end. We will definitely be taking what we learned and recreating the process at home in the future. So if you are interested in what it takes to make flavorful broth and delicious noodles, definitely check out this class. You won't be disappointed.

Eileen

13 May 2018

Very tastey meal and great instructions from chef Kaori. Relaxed and friendly embrittlement.

Daniel

10 May 2018

Chef Kaori was a great teacher! The ramen was delicious and, while it would have been fun to make the broth and pork, coming away with new skills was great. Thanks so much!

Audrey

07 May 2018

After paying for my partner and I to attend this cooking class in a professional kitchen with a professional chef, we were informed shortly before the class that the kitchen location had changed; not thinking much of it we headed to the address of the kitchen on the date of our class. We were both extremely uncomfortable when we pulled up to a residential home and immediately decided against attending. Not only is this completely unprofessional, but very disappointing as we paid over $100 for a nice evening in a real professional kitchen. We were not informed that we would be changing at the last minute and going to someone’s home we do not know. We would like a full refund because this is unacceptable.

Lance

19 Feb 2018

Chef Kaori's ramen class was very fun and instructive. I would definitely attend another one of her classes in the future!

Manuel

29 Jan 2018

My husband and I had a great time in Kaoris class learning to make ramen and gyoza. The pace of the class was good and the setting was very casual, felt like good old home cooking in the kitchen. We had a nice big bowl of ramen to eat in the end and got to snack on some yummy pork gyoza in between. Kaori was patient and friendly and open to answering questions as we moved along. Would definitely be interested in trying another class in the future with her.

Charlene

07 Nov 2017

Great experience! Awesome chef, flavorful broth with ramen, and all around fun! Learned a lot about the ingredients and all that it takes in making ramen. Outstanding Chef Kaori!

Emmanuel

07 Nov 2017

I had a great time. Very relaxed and fun. I learned a lot. Realistically though I could not see myself cooking the whole meal. Way to much work. I would love to take another class from Kaori that was less labor intensive.

Sandeep

26 Oct 2017

Learned more than a dish--an approach to making ramen! Much appreciated!

Alicia

22 Oct 2017

Took the miso ramen class with Chef Kaori, which was a lot of fun! Great beginners class to learn the basics of ramen and making noodles. It made me want to buy a pasta roller so I can make noodles at home all the time...

Hitomi

22 Oct 2017

Chef Kaori taught me exactly what I wanted to know about making a delicious bowl of ramen! Highly recommend and will look out for more classes her. Thank you!

Jean

22 Oct 2017

Chef Kaori's class gave me so many great tips and nuggets of wisdom. I am so excited to know how to make this wonderful dish. Would definitely recommend this clasd to any ramen lover. Simple enough for beginners but contains enough tips for more seasoned home cooks.

May

05 Oct 2017

I've taken the mochi and ramen class and both times have been a fun experience. Kaori is a delight and very welcoming!

Jessica

04 Oct 2017

Thanks Chef Kaori for an informative, tasty, and intimate cooking experience! The class was very fun and accessible to novice ramen makers. My husband and I walked away very excited about making ramen on our own.

Denny

28 Sep 2017

It was a very fun class. Chef Kaori was helpful and fun. I highly enjoyed my experience