Cooking Class - Pumpkin Chai Warm Dessert
$109 PER PERSON
all-inclusive: 2-hour class,1-course meal.
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- Baking
- Beginner
- Holiday
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Chef Vlisaria or Resident Chef's Overall Rating
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Ramen Noodle Bowls From Scratch
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Homemade Bread Recipes for the Holidays
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Fresh holiday-inspired bread from scratch that you can make at home. There will be no need to go to the bakery after trying this festive hands-on cooking class. An expert chef instructor will help you master the recipe for making bread dough with flour and yeast. Plus, learn techniques for how to knead and proof the...
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Homemade Italian Classics for Beginners
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Learn how to prepare iconic dishes inspired by fresh, Mediterranean ingredients. In this hands-on cooking class, Chef Ricky will teach you how to make homemade pasta and fresh ricotta cheese to feature in a variety of beloved Italian dishes using high-quality ingredients and smart cooking techniques along the...
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Perfecting Homemade Pizza
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Master the art of pizza-making using simple ingredients and expert techniques. From shaping the dough, to balancing a right amount of sauce and choosing the toppings, this cooking class will teach you all the tricks to crafting the perfect pizza. Chef Anthony will bring in a well rested dough for you to work with and...
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Baking Sweet and Savory
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Take your passion for baking in delicious new directions. This enticing cooking class featuring a basket of beautiful bakes arrives just in time to enrich your usual selections. Chef Vivian and Michi turn lessons in sweet and savory creations into a joyful celebration of the art of baking. Explore the art of the...
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Baking Sweet and Savory
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Take your passion for baking in delicious new directions. This enticing cooking class featuring a basket of beautiful bakes arrives just in time to enrich your usual selections. Chef Vivian and Michi turn lessons in sweet and savory creations into a joyful celebration of the art of baking. Explore the art of the...
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Flavorful French Classics for Beginners
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Bring the taste of France to your table with delicious dishes. Join Chef Vlisaria or one of the talented resident chefs in Tampa for a gourmet French cooking class designed to blend savory comfort and sweet indulgence. Create a festive menu of coq au vin blanc, pommes aligot and roasted asparagus in tarragon brown...
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Double Ravioli Delights
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Shape, fill and cook delicate ravioli pasta that celebrates the beauty of Italian culinary heritage. This comprehensive cooking class teaches you to craft two distinct ravioli in two styles using traditional Italian methods. Venture on to pasta-making journey guided by Chef Ricky and add a zest of Italian spirit to...
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Fabulous Vegan Fare
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Discover how delicious plant-based dining can be for everyone. For the home chef who's curious about adding more plant-based fare into their regimen, this cooking class celebrating the joy of vegan cooking is a chance to turn over a new leaf. Chef Vivian and Michi share their secrets for crafting a thoughtful menu...
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Make Delicious Holiday Ravioli
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Learn to make savory holiday ravioli in this hands-on cooking class. Join Chef Vlisaria or one of the talented resident chefs in Tampa for a holiday ravioli-making class filled with gourmet Italian flavors. You’ll master fresh pasta dough, then prepare butternut squash ravioli with brown butter sage sauce and...
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Advanced Maki Techniques
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For those with sushi-rolling experience, this class will take your skills to the next level! In this hands-on cooking class with Chef Ricky, you will learn how to prepare an array of maki sushi and other Japanese specialities using a bounty of fresh, high-quality ingredients and advanced sushi-rolling...
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