Cooking Class - Fall Harvest Desserts

With Chef Jennifer or Resident Chef
4.7 (38 Reviews)
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YOUR MENU
Collage of caramel apple tartlets, maple pot de crème being poured, and chocolate-cranberry brownies in a baking pan.
Pouring maple custard mixture into ramekins from a mixing bowl.
Freshly baked chocolate-cranberry brownies sliced in a parchment-lined pan.
Peeling an apple by hand, prepping for caramel apple tartlets.
Baked caramel apple tartlet topped with thin apple slices and dusted with powdered sugar.
Chef Jennifer or Resident Chef's venue
1/6
Collage of caramel apple tartlets, maple pot de crème being poured, and chocolate-cranberry brownies in a baking pan.
Pouring maple custard mixture into ramekins from a mixing bowl.
Freshly baked chocolate-cranberry brownies sliced in a parchment-lined pan.
Peeling an apple by hand, prepping for caramel apple tartlets.
Baked caramel apple tartlet topped with thin apple slices and dusted with powdered sugar.
Chef Jennifer or Resident Chef's venue
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$89 PER PERSON

all-inclusive: 2-hour class,3-course meal.

This cooking class does not have any dates.
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Baking Beginner Cake Baking Fun Pastry
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Your CHEF

Chef Jennifer or Resident Chef
4.7 (38 Reviews)
Columbus
Verified chef
Verified Chef
Chef Jennifer has been passionate about cooking since crafting her own meatloaf recipe at age eight. She holds a BA in Art History from the University of Louisville and spent her early career as a visual merchandise manager and scenic artist. After raising three daughters, Chef Jennifer honed her skills further at The Columbus Culinary Institute, earning an Associate’s Degree in Culinary Arts. For the past decade, she has worked as a personal chef, media food stylist and chef instructor.
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Cozymeal Benefits
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World-Class Hosts
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Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

WHAT YOU’LL DO

Inspired by the warm, cozy flavors of fall, you'll prepare three decadent desserts from scratch.
Celebrate harvest season with decadent desserts that highlight fall’s best flavors in this hands-on cooking class. Led by an expert pastry chef, you’ll learn to bake flaky caramel apple tartlets, rich chocolate-cranberry brownies and elegant maple pot de crème. This baking workshop is excellent for all home cooks wanting to expand their dessert skills while making memorable autumn treats they can effortlessly recreate in their kitchen.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Your Menu

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

About This Experience

CLASS SIZE
CLASS SIZE
1 (min) to 16 (max) people.
MEAL COURSES
Meal Courses
3 courses
EVENT DURATION
EVENT DURATION
2 hours
CONTACT
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
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Cancel or reschedule your reservation up to 48 hours before the event
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CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Similar Cooking Class Experiences

  • Baking
  • Beginner
  • Cake Baking
  • Fun
  • Pastry

Your CHEF

Chef Jennifer or Resident Chef
4.7 (38 Reviews)
Columbus
Verified chef
Verified Chef
Chef Jennifer has been passionate about cooking since crafting her own meatloaf recipe at age eight. She holds a BA in Art History from the University of Louisville and spent her early career as a visual merchandise manager and scenic artist. After raising three daughters, Chef Jennifer honed her skills further at The Columbus Culinary Institute, earning an Associate’s Degree in Culinary Arts. For the past decade, she has worked as a personal chef, media food stylist and chef instructor.
View all of Chef Jennifer or Resident Chef's Experiences >

Where You’ll Be

Chef’s exact address will be shared once the booking is accepted.

REVIEWS

Chef Jennifer or Resident Chef's Overall Rating

4.7 / 5

Based on 38 reviews

Reviews guests left for other experiences with Chef Jennifer or Resident Chef

Moria D. Shot

Moria

09/24/2025
This was so fun! Everyone was talking about it the rest of the night. Memories made and team bonding happened.
Janice J. Shot

Janice

09/23/2025
Had a great time and learned some new cooking terms from Chef Sarah. She was great at answering any question we had and I’d like the size of our group. Our menu was delicious too.
Mistie S. Shot

Mistie

09/05/2025
Had a great time, very informative and fun. Learned a lot of little tips and tricks too!
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