- Woburn
- Cooking Classes
-
Cooking Class - Gluten-Free Confections for Young Bakers
Kids Cooking Series
$ 75 Per person
all-inclusive: 2.5-hour class, 3-course meal.
Kids will learn to make gourmet, gluten-free, dairy-free cookies like langue de chat and macaroons.
Be prepared to be further amazed by your child's talents in this gluten-free cooking class for kids. Guided by a top-rated chef, your child will learn to make langue de chat cookies using gluten-free flour and vegan butter. They’ll also prepare chocolate-based, no-bake coconut macaroons, using coconut flakes, cocoa, sunflower butter and apricot jam. Kids will mix, cut and shape their creations while learning safe kitchen methods to prepare these delicious treats that they can recreate at home. This class is perfect for all ages.
A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.
Langue de Chat
With gluten-free flour, eggs, vegan butter, vanilla and sugar
No-Bake Chocolate Macaroons
With coconut flakes, cocoa, sunflower butter, apricot jam and chocolate
Hazelnut Crispies
With gluten-free rice crispies, chocolate hazelnut paste and chocolate
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 3
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Baking, Christmas, Cookie Decorating, Fun, Gluten Free, Kids Cooking Series, Teens Cooking Series
Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.
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Event location:
(Exact location will be provided after booking)
Kids will learn to make gourmet, gluten-free, dairy-free cookies like langue de chat and macaroons.
Be prepared to be further amazed by your child's talents in this gluten-free cooking class for kids. Guided by a top-rated chef, your child will learn to make langue de chat cookies using gluten-free flour and vegan butter. They’ll also prepare chocolate-based, no-bake coconut macaroons, using coconut flakes, cocoa, sunflower butter and apricot jam. Kids will mix, cut and shape their creations while learning safe kitchen methods to prepare these delicious treats that they can recreate at home. This class is perfect for all ages.
A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.
Langue de Chat
With gluten-free flour, eggs, vegan butter, vanilla and sugar
No-Bake Chocolate Macaroons
With coconut flakes, cocoa, sunflower butter, apricot jam and chocolate
Hazelnut Crispies
With gluten-free rice crispies, chocolate hazelnut paste and chocolate
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 3
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Baking, Christmas, Cookie Decorating, Fun, Gluten Free, Kids Cooking Series, Teens Cooking Series