Cooking Class - Perfectly Parisian

$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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WHAT YOU’LL DO
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About This Experience
Similar Cooking Class Experiences
- Baking
- Beginner
- French
- Fun
- Gourmet
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PHYLLIS
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Cooking Class
Dazzling Macarons
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Sweeten your baking expertise with this session in a French classic. After you learn to make your own macarons in this enlightening cooking class, you’ll never go back to your usual treats and sweets again! A premier local baker will help you perfect your piped meringues and create decadent fillings resulting in...
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Favorites From the South of France
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Quell your culinary curiosity with these French favorites. Map out a whole new way of considering cuisine thanks to a cooking class that shares the secrets of southern French cuisine. Your knowledgeable instructor leads you through lessons in radish and arugula salad with handcrafted tapenade vinaigrette, soothing...
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The Colorful Chef
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Taste a rainbow of incredible handcrafted dishes. Learn to make the most of the colors on your plate in a cooking class that adds visual flair to your usual fare. A palate-pleasing palette that includes rainbow peppercorn steak in smoky cognac sauce, a mixed salad featuring vibrant heirloom tomatoes and juicy peaches,...
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From the Brasserie
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Treat yourself to some of the finest dining traditions of Paris. Test your flair for flavorful French dining in a cooking class that makes brasserie cuisine a fait accompli. Work with a top local chef while learning to create tavern-style specialties like strip steak topped with mustard sauce, classic frites, green...
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Incredible Handcrafted Croissants
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Turn out your own set of tempting patisserie creations. Explore the gourmet methods behind one of the world's finest baked creations in a cooking class that shines a spotlight on classic French croissants. You'll have top-notch instruction from a local culinary legend file while creating laminated dough and turning it...
Verified ChefChef Rachel or Resident Chef
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Cooking Class
Bountiful French Flavor
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Satisfy your appetite for fine dining with this timeless menu. Add a stroke of elegance to your regular lineup with a cooking class where French flavor becomes an art form. Your thoughtful chef instructor leads you through a series of incredible dishes, classics like French onion soup, marinated steak topped with...
Verified ChefChef Rachel or Resident Chef
AlbanyNo dates available
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Cooking Class
Bountiful French Flavor
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Satisfy your appetite for fine dining with this timeless menu. Add a stroke of elegance to your regular lineup with a cooking class where French flavor becomes an art form. Your thoughtful chef instructor leads you through a series of incredible dishes, classics like French onion soup, marinated steak topped with...
Verified ChefChef Rachel or Resident Chef
AlbanyNo dates available - Add to FavoritesChef’s Place
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Favorite International Bakes
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Learn to make baked specialties from around the globe. In this baking-focused cooking class, you’ll practice essential pastry skills while sampling global sweet and savory treats. The chef will show you how to make crisp, airy meringues for an Australian delight, miniature pavlovas topped with berries and cream....
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New England Delights
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Enjoy a taste of coastal New England in this hands-on lesson. In this immersive cooking class, you’ll craft a rustic menu featuring fresh ingredients from the region. Mix a refreshing cranberry lemonade to sip while you learn techniques for handling seafood. Then, the chef shares tips for making crab cakes from...
Verified ChefChef Rachel or Resident Chef
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Cooking Class
Refined Seasonal French
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Combine French finesse and seasonality to craft a five-star meal. In this hands-on cooking class, you’ll learn classic methods for elevating fresh, seasonal ingredients. Practice searing salmon and whisking white wine pan sauce with expert tips from the chef. Then, enhance your sides with aromatic herbs....
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Seasonal Mediterranean Specialties
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Delight in a fresh, seasonal menu inspired by Mediterranean favorites. This immersive cooking class highlights regional staples from the Mediterranean. The chef shares tips for marinating lamb skewers to serve with herbed yogurt and cooking tender farro accented with bright snap peas. Elevate roasted carrots with...
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French Bistro Fundamentals
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Practice foundational skills from classic French cuisine. This hands-on cooking class will expand your culinary knowledge with essential methods every home cook should master. Guided by an expert instructor, you’ll learn to pan-roast chicken, whisk white wine sauce, poach eggs and craft a signature French...
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AlbanyNo dates available
