Cooking Class - Palate Pleasing Portuguese

Discover how easy homemade bread can be with a selection of international favorites. In this hands-on cooking class, you’ll explore the fundamentals of bread-making while crafting flavor-packed treats. Learn tips for preparing a quick Irish soda bread infused with cheddar and onions. Then, you’ll practice...

Crack the code to create bold, rich Mediterranean-inspired fare. Turn up the flavor with this Mediterranean-inspired cooking class. Perfect for home cooks looking to play with flavor and expand their ingredient repertoire, this class will cover tender grilled shrimp accompanied by a chermoula dipping sauce, decadent...

Learn the techniques of one of the finest culinary traditions in the world. In this cooking class, you will embark on a journey through French cuisine and learn French culinary techniques, that have made this cuisine famous. From traditional to modern methods, an expert chef will show you the ways of French cooking...

There's nothing like enjoying all the comforting flavors of the French bistro... in sweatpants. Step into the charm of a classic French bistro in this hands-on cooking class, where you'll master French culinary tradition. Savor the rich aroma of pan-roasted tarragon chicken, swimming in a delicate white wine sauce....

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

Pull up a chair to this lively Spanish feast. Discover the bold and rustic flavors of Spanish cuisine in this immersive cooking class. You'll learn to prepare a tender roasted pork loin with smoky, nutty Romesco sauce, paired with golden roasted potatoes infused with Spanish paprika, orange and fennel. A refreshing...

Pull up a chair to this lively Spanish feast. Discover the bold and rustic flavors of Spanish cuisine in this immersive cooking class. You'll learn to prepare a tender roasted pork loin with smoky, nutty Romesco sauce, paired with golden roasted potatoes infused with Spanish paprika, orange and fennel. A refreshing...

Transform your kitchen into a charming French bistro with these timeless recipes. This interactive cooking class covers a variety of time-honored methods from classic French cuisine. Guided by the chef, you’ll practice fundamental techniques such as blanching, poaching, sautéing and roasting as you compose a...

Prepare light bites for your guests to snack on at your next dinner party. The first bite of a meal sets the tone for the rest of the evening, so learn the art of antipasti in this immersive cooking class. From calamari fritti (fried calamari) to bruschetta topped with briny olive tapenade and creamy ricotta, you'll...

Indulge in the signature flavors of Italy with this selection of small bites. Perfect for entertaining, this interactive cooking class focuses on classic techniques that pack big flavors into small bites. Inspired by Italian favorites like calamari fritti and crunchy bruschetta, you’ll compose an exquisite...

Springtime in France means lots of herbs and, of course, lots of butter. Experience the fresh, vibrant flavors of springtime in France with this elegant cooking class. You’ll learn to prepare a perfectly pan-seared salmon with a delicate white wine pan sauce, complemented by grilled green beans tossed in...

Learn from an expert chef and practice your ramen-making skills for this cooking session. This cooking class is a wonderful chance to learn how to make high-quality ramen from an expert Japanese cook. Whether you want to simply expand on your culinary skills or you have a deep love for ramen dishes, this class will be...