Cooking Class - Hands-On Cake Making
$109 PER PERSON
all-inclusive: 2-hour class,5-course meal.
Your CHEF
Where You’ll Be
WHAT YOU’LL DO
Your Menu
About This Experience
Similar Cooking Class Experiences
- Baking
- Cake Baking
- Cake Decorating
- Gourmet
- Pastry
Your CHEF
Where You’ll Be
REVIEWS
Chef Royale or Resident Chef's Overall Rating
Based on 21 reviews
Reviews Chef Royale or Resident Chef received outside of Cozymeal
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The Art of Pie
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Learn to craft three irresistible pie creations. Experience all things flaky and delicious in this hands-on pie-making cooking class! You’ll start with the foundation by making the perfect pie dough from scratch before transforming it into three mouthwatering variations: rustic wild mushroom and goat cheese...
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Perfect Pies: Hands-On Baking
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Explore lush layers and velvety buttercream in this cake making class. Satisfy your sweet tooth in this hands-on cooking class, where delicate flavors and indulgent textures come to life. A top-rated chef will guide you through crafting a stunning berry mousse layer cake from scratch, complete with silky vanilla...
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Scratch-Made Danishes
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Collect tips for preparing your favorite bakery treats at home. Led by a world-class chef, this cooking class is the perfect way to master the art of flaky pastry creation. Join an esteemed chef for these fun and engaging sessions. You'll start by mixing and laminating homemade dough. This will be shaped into cream...
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Global Pastry Counter
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Inspire your love of culinary travel by learning to prepare international pastries. Treat yourself to sweet and savory creations with this cooking class. You'll join a gourmet chef who will share tips for achieving perfectly formed meringue nests for New Zealand-inspired pavlovas. Next, blend cheddar cheese and smoked...
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Delicious Danish Delicacies
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Bring new culinary techniques and sweet treats to your home kitchen. Celebrate sweet flavors and innovative pastry-making methods with this cooking class. A gourmet chef shares top-level skills for mixing and laminating yeast-leavened pastry dough. You'll shape and bake this flaky pastry dough into classic cream...
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Delicious Danish Delicacies
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Bring new culinary techniques and sweet treats to your home kitchen. Celebrate sweet flavors and innovative pastry-making methods with this cooking class. A gourmet chef shares top-level skills for mixing and laminating yeast-leavened pastry dough. You'll shape and bake this flaky pastry dough into classic cream...
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Cupcakes With a Rosy Touch
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Put a flowery touch on the dessert table. This cooking class features a batch of tips and techniques designed for home bakers of all experience levels. Led by a gourmet chef, you'll learn how to mix batter, bake cupcakes and pipe rich chocolate buttercream. Practice making beautiful frosting flowers to top these...
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Global Pastry Creation
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Challenge yourself to mastering traditional techniques and preparing international pastry recipes. Led by a gourmet chef, this cooking class explores sweet and savory pastry selections. Begin by whipping meringue and making a berry compote for fluffy New Zealand pavlovas. Next, combine cheddar and smoked salted butter...
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Bring your favorite coastal flavors to any region of the world. Cooking just took a coastal turn with this cooking class focused on classic New England recipes and ingredients. Joined by an esteemed chef, you'll begin by mixing and shaping crab cakes with homemade aioli. Learn how to expertly chop cabbage for a creamy...
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Rose-Topped Sweets
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Plan a cupcake party for the next party or special occasion. Joined by a gourmet pastry chef, this cooking class focuses on cupcake creation and decorating. You'll learn how to mix batter and bake a batch of decadent chocolate cupcakes. Practice piping frosting and then creating buttercream roses on top. Take home a...
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Spring Garden-Inspired Menu
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Bring the bounty of the seasonal garden to your weekly menu planning. Discover how to use fresh ingredients and organic produce with this cooking class. Joined by a world-class chef, you'll master marinating lamb skewers with herb yogurt, simmering fresh farro with snap peas and roasting carrots with zingy lemons and...
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