Cooking Class - Ravishing Raspberry Layer Cake

Say goodbye to store-bought pies. In this hands-on cooking class, you'll craft impossibly flaky pies with guidance from a top-rated chef. You'll start by learning how to make pie dough before crafting a lineup of savory and sweet bakes. First up are wild mushroom and goat cheese galettes, followed by berry galettes...

Discover the versatility of classic pie dough with a selection of creative delights. This hands-on cooking class will inspire your culinary creativity as you explore the possibilities of pie dough. The chef will show you how to make the perfect dough to transform into sweet and savory creations like mushroom or berry...

Join Chef Maggie in the macaron-making process and create a flavorful variety to enjoy. In this French baking class, you’ll learn the art of making delicate macaron shells in two different flavors and three fillings ranging from citrusy to chocolatey. Chef Maggie will teach you how to make and bake vanilla...

Craft a stunning layer cake with expert guidance. This dynamic cooking class is a dream for dessert lovers because cake is on the menu! You'll craft a light and airy berry mousse layer cake coated in luscious vanilla buttercream and finished with a vibrant raspberry coulis. Then, practice your cake decorating skills...

Add a sweet touch to your spring baking with this charming arrangement on the table. Bake a bevy of beautiful blooms in cupcake form with this exciting cooking class filled with sweet springtime treats. Work with a first-class local baker to create decadent chocolate cupcakes and develop your eye for artful decoration...

Prepare a platter of sweet and tasty morning treats. Join a talented chef for this cooking class featuring the culinary skills and art of scratch-made Danishes. Begin by working with laminated dough and mastering shaping and baking techniques. You'll prepare cream cheese Danish pockets and apricot pinwheels. Recreate...

Prepare a platter of sweet and tasty morning treats. Join a talented chef for this cooking class featuring the culinary skills and art of scratch-made Danishes. Begin by working with laminated dough and mastering shaping and baking techniques. You'll prepare cream cheese Danish pockets and apricot pinwheels. Recreate...

Celebrate the classics with a selection of Britain’s signature bakes. In this hands-on cooking class, you’ll practice baking fundamentals while exploring Great Britain’s legendary delights from a tea-time favorite to a pub staple. The chef teaches essential methods for preparing delicate Victora...

Practice pastry making techniques to prepare sweet and savory international selections. Led by a gourmet pastry chef, this cooking class is the perfect way to learn new skills for making New Zealand, Scottish and French pastry creations. Begin by preparing delicate pavlovas topped with fluffy meringue and a berry...

Elevate classic Italian treats with a gourmet touch. This hands-on cooking class expands your dessert repertoire with a selection of signature Italian sweets including creamy tiramisu, classic cannoli and hazelnut and chocolate bomboloni - a beloved Italian donut. Guided by a world-class chef, you’ll enhance...

Celebrate any occasion by learning new baking skills. This cooking class brings the art of cupcake creation to your home kitchen. Join a gourmet pastry chef who will share tips and tricks for preparing chocolate batter, mixing buttercream frosting and piping frosting into the shape of roses. Take home a decorating kit...

Classic desserts get an upgrade in this baking-focused lesson. Join an expert chef for a hands-on cooking class that takes your baking skills to the next level. You’ll master the elements of a decadent British favorite: sticky toffee pudding. Then, learn to marble batter to create an attractive and delicious...