Cooking Class - Mediterranean Flavors Unlocked

Discover how easy homemade bread can be with a selection of international favorites. In this hands-on cooking class, you’ll explore the fundamentals of bread-making while crafting flavor-packed treats. Learn tips for preparing a quick Irish soda bread infused with cheddar and onions. Then, you’ll practice...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Prepare light bites for your guests to snack on at your next dinner party. The first bite of a meal sets the tone for the rest of the evening, so learn the art of antipasti in this immersive cooking class. From calamari fritti (fried calamari) to bruschetta topped with briny olive tapenade and creamy ricotta, you'll...

Learn the techniques of one of the finest culinary traditions in the world. In this cooking class, you will embark on a journey through French cuisine and learn French culinary techniques, that have made this cuisine famous. From traditional to modern methods, an expert chef will show you the ways of French cooking...

Learn the simplicity of creating this treasured cuisine in a thoughtful homemade meal you'll adore. Asian-Pacific flavor is a voyage of discovery and this hands-on cooking class featuring Thai classics is the adventure you've been waiting for. Join an expert instructor and learn time-honored methods for creating a...

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

Become an expert at handling your knife in the kitchen. What's a chef without their tools? In this cooking class, you'll learn all about knife fundamentals. Having proper knowledge of knife handling and safety can make a world of difference to your kitchen confidence. You'll sharpen your skills, learn how to maintain...

Transform your kitchen into a charming French bistro with these timeless recipes. This interactive cooking class covers a variety of time-honored methods from classic French cuisine. Guided by the chef, you’ll practice fundamental techniques such as blanching, poaching, sautéing and roasting as you compose a...

Savor the flavors of Portugal, without the need for international flight! Culinary experiences don't get more exciting than this dedicated Portuguese cooking class. Of course, you'll learn to whip up the nation's renowned brГ»lГ©ed custard tarts, but you'll have to wait to enjoy those. First, you'll rustle up some...

Indulge in the signature flavors of Italy with this selection of small bites. Perfect for entertaining, this interactive cooking class focuses on classic techniques that pack big flavors into small bites. Inspired by Italian favorites like calamari fritti and crunchy bruschetta, you’ll compose an exquisite...

If you love Italian food, this class packs more than a few flavorful punches. Take a leaf out of the Italian cook book with this exciting cooking class. You'll get hands on with key ingredients to make dishes like pork chops with sage and parsley pesto, duck fat and rosemary roasted potatoes, and a shaved radish,...